Steps:
- Place butter in a 9x13 pan in oven at 400 degrees until bubbly. Beat together remaining ingredients and pour into pan. Bake 25-30 minutes. Cut into squares and serve with syrup. Note: As this bakes, it goes up the sides of the pa, but it won't run over.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #pancakes-and-waffles #breakfast #eggs-dairy #eggs #inexpensive
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Md tohin howlader
[email protected]These pancakes were a nice change from my usual breakfast routine. I'll definitely be making them again.
Santinoposttime Samlee
[email protected]I made these pancakes for my kids and they loved them! They're definitely a new favorite.
Gorge Lozano
[email protected]These pancakes were delicious! I especially loved the blueberry sauce.
Precious Abiaziem
[email protected]I'm not sure what I did wrong, but my pancakes turned out really dense.
Makai Fall
[email protected]These pancakes were a little dry, but I still enjoyed them.
Kim Gomez
[email protected]I thought these pancakes were just okay. I've had better.
BHT MD ASRAF ALI
[email protected]These pancakes were really easy to make, but they didn't have much flavor.
Kebirungi Safinah
[email protected]I had a hard time getting the pancakes to flip without breaking. I think I need more practice.
Adiba Abrar Chowdhury
[email protected]These pancakes were a little too sweet for my taste, but they were still good.
Mohid Ahmed
[email protected]I've tried a lot of pancake recipes, but this one is definitely my favorite. The pancakes are always perfect.
Dora love
[email protected]I'm not a big pancake person, but these pancakes changed my mind. They're so light and fluffy, and the flavor is amazing.
Tanzil Abedin
[email protected]These pancakes were delicious! I made them exactly as the recipe said and they turned out perfect.
Rj Tohin Ahmed
[email protected]I made these pancakes for a brunch party and they were a huge success. Everyone loved them! Thanks for sharing this recipe.
Dhemaxx Gaming
[email protected]These pancakes were a hit with my family! They're fluffy, flavorful, and so easy to make. I'll definitely be adding this recipe to my regular breakfast rotation.