HOPPIN' JOHN IN THE SUMMERTIME
A hearty Low Country stew adapts itself to a southern summer salad. I got this from my Low Country mother-in-law, who tweaked an idea from her mother's hoppin' john soup one year when it was just too hot.
Provided by Kris Swiggum
Categories Salad Seafood Salad Recipes Crab Salad Recipes
Time 35m
Yield 4
Number Of Ingredients 12
Steps:
- Combine cooked rice mix with the black-eyed peas, red onion, green pepper, crabmeat, parsley, lemon juice, olive oil, hot sauce, salt, and black pepper in a large bowl. Serve with tomato slices.
Nutrition Facts : Calories 262.2 calories, Carbohydrate 34.5 g, Cholesterol 43.1 mg, Fat 5 g, Fiber 6 g, Protein 21 g, SaturatedFat 0.8 g, Sodium 541.9 mg, Sugar 3.5 g
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Misbah Babar
[email protected]This recipe was a disaster! The black-eyed peas were undercooked and the vegetables were mushy. I would not recommend this recipe.
Carly Copper
[email protected]I found this recipe to be bland and unflavorful. I would recommend adding more spices and herbs to taste.
Sheryll Meyer
[email protected]This recipe is a bit too spicy for my taste. I would recommend using less cayenne pepper or omitting it altogether.
Forida Begum. Forida.
[email protected]I've made this recipe several times and I've always had great results. The Hoppin' John is always flavorful and the vegetables are tender and cooked perfectly.
Royal Helium
[email protected]I'm a vegetarian and I love this recipe. I omit the bacon and use vegetable broth instead of chicken broth. It's still delicious!
Rttrtt Uttutt
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Fahmo Maxamuud
[email protected]I made this recipe for a crowd and it was a huge success. Everyone loved it! The leftovers were even better the next day.
Chaslin Russel
[email protected]This recipe is a great way to use up summer vegetables. I used fresh tomatoes, corn, and okra from my garden. The dish was delicious and I'm sure it will be a hit at my next potluck.
Musambo Savio
[email protected]I'm not a huge fan of black-eyed peas, but I really enjoyed this recipe. The vegetables and spices balanced out the flavor of the peas perfectly. I'll definitely be making this again!
Aregay Abreha
[email protected]This was my first time making Hoppin' John and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
DOMINO Smith
[email protected]I've made this recipe several times now and it's always a hit. The black-eyed peas are cooked perfectly and the vegetables are tender and flavorful. I highly recommend this recipe!
muhanguzi joseph
[email protected]This Hoppin' John recipe is a keeper! It's so flavorful and easy to make. I especially love the addition of the summer vegetables. They add a nice pop of color and freshness to the dish.