SOUPA AVGOLEMONO (EGG-LEMON SOUP)
This tasty soup is very popular in Greece and Cyprus. I remember my father making it on chilly winter days, especially when there were colds and flu in the household! Sometimes he would add chopped, cooked chicken to the soup, and other times he would serve it plain. This is a taste of my childhood.
Provided by truebrit
Categories One Dish Meal
Time 25m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Bring broth to boil in saucepan, and add rice or orzo.
- Cover and cook on medium low heat for 20-25 minutes (rice) or 10 minutes (orzo).
- While the rice cooks, lightly beat the eggs and the lemon juice together.
- Remove the broth from heat.
- Slowly mix about one cup of the hot broth into egg-lemon mixture.
- Add to the soup gradually while stirring.
- Place saucepan back on the heat, and stir until soup is heated through (DO NOT BOIL).
- Serve.
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Rahmatullah Khan
[email protected]This soup is delicious!
Rafidul lslam
[email protected]I highly recommend this soup!
Kibra Tube
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
karachi vilog
[email protected]I love the combination of the lemon and the eggs in this soup.
Paul Agyemang duah
[email protected]This soup is a great way to use up leftover chicken.
Baloch Communication
[email protected]I've been making this soup for years and it never disappoints.
Kezia Wanjiru
[email protected]This soup is the perfect comfort food. It's so warm and flavorful.
Stephen Armah
[email protected]I made this soup for a party and it was a hit! Everyone loved it.
MOHSIN GORAMI
[email protected]This soup is so easy to make and it's packed with flavor. I love the combination of the lemon and the eggs.
Ogindi Julius
[email protected]I've made this soup several times now and it always turns out great. It's a family favorite!
Mim Lailatun
[email protected]This soup is delicious! I highly recommend it.
dark blue imposter
[email protected]I made this soup for my family and they loved it! It's a great way to use up leftover chicken.
Naeem Khokhar
[email protected]This soup is amazing! I love the combination of the lemon and the eggs. It's so flavorful and refreshing.
aiden moran
[email protected]I've been making this soup for years and it's always a favorite. It's so easy to make and it's always a crowd-pleaser.
Mike Bradley
[email protected]This soup is delicious! I made it for my friends and they all raved about it. It's the perfect soup for a cold winter day.
Alexandria Madlock
[email protected]I made this soup last night and it was a hit! My family loved it. It's so easy to make and it's packed with flavor. I will definitely be making this soup again.
Hridoy Das
[email protected]This soup is amazing! I've made it several times now and it always turns out perfectly. It's so flavorful and comforting, and it's a great way to use up leftover chicken. I highly recommend this recipe!