HOPPIN' JOHN SOUP
I pulled this recipe from a magazine found at work and changed it a bit to my satisfaction. It's perfect for those cold winter nights!
Provided by Linda Bryant
Categories Turkey Soups
Time 2h5m
Number Of Ingredients 12
Steps:
- 1. 1. Bring peas, turkey wings, and 6 cups water to a boil in a large boiler (I prefer a large cast iron skillet). Cover, reduce heat to medium, and simmer 45 minutes or until peas are tender, skimming any foam from surface. Drain peas, reserving 1 1/4 cups liquid. Remove turkey meat from bones. Chop meat.
- 2. Saute ham and next 7 ingredients in hot oil in a larger boiler over medium-high heat 10 minutes or until vegetables are tender. Add peas, reserved 1 1/4 cups liquid, turkey meat, collards, hot sauce, and 6 cups water. Bring to a boil; reduce heat to medium, and simmer, stirring occasionally, 30 minutes. Stir in vinegar. Season with salt and pepper. Discard bay leaf. Serve over rice (I prefer regular white rice) and enjoy!
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Rozina Khan
[email protected]I've never made hoppin' john before, but this soup was a great introduction. It was so easy to make, and the results were amazing. I'll definitely be making this soup again.
wandera david
[email protected]This soup is a great way to warm up on a cold day. The flavors are so comforting and satisfying. I love serving it with a side of cornbread or biscuits.
Rokiy Khan
[email protected]I'm a big fan of spicy food, so I added some cayenne pepper to this soup. It gave it a really nice kick! I would definitely recommend adding some spice if you like things hot.
Kura Kalary
[email protected]This soup is so easy to make, and it's a great way to use up leftover ham or turkey. I also love that it can be made in a slow cooker, so I can just set it and forget it.
Wirba Leonard
[email protected]I'm a vegetarian, so I made this soup without the sausage. It was still delicious! I added some extra vegetables, like carrots and celery, to make it even more hearty.
Wz Abbasi
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the black-eyed peas and the corn, and they don't even realize they're eating healthy.
Amir Abubakar Yaya
[email protected]I've made this soup several times now, and it's always a crowd-pleaser. It's a great dish to serve at a potluck or party.
Marivel Morales
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day. I also love that it's a one-pot meal, so it's easy to clean up.
Ruthless Killer
[email protected]I made this soup for my family last week, and they all loved it. Even my kids, who are usually not big fans of soup, ate it all up. I'll definitely be making this again.
alex kiogora
[email protected]This soup is a great way to use up leftover black-eyed peas. I always have a few cans in my pantry, so it's nice to have a recipe that I can use them in.
Ak Love
[email protected]I'm a big fan of hoppin' john, and this soup is one of my favorite ways to enjoy it. It's so easy to make, and the results are always delicious. I love that you can adjust the spice level to your liking, too.
Olajumoke Bamidele
[email protected]This hoppin' john soup was a hit at my last dinner party! The flavors were so rich and complex, and the texture was perfect. I especially loved the addition of smoked sausage, which gave the soup a really nice depth of flavor.