This is a spin on traditional coffee cake that me and my fiance love!
Provided by Mrs.Encinas:)
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 1h35m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Combine 2 cups flour, baking powder, and salt in a bowl. Beat white sugar and 1 cup butter with an electric mixer in another bowl until light and fluffy; beat in eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Stir in sour cream and vanilla extract. Mix flour mixture into butter mixture until just blended; spread half the batter into prepared baking dish.
- Mix brown sugar, 1 cup flour, melted butter, and cinnamon in a bowl until mixture resembles a coarse crumble. Sprinkle half the crumbles and half the blueberries over batter in baking dish. Spread remaining half of batter over blueberries and top remaining crumbles, blueberries, and pecans.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 45 to 50 minutes.
Nutrition Facts : Calories 639.5 calories, Carbohydrate 90.2 g, Cholesterol 87.7 mg, Fat 30 g, Fiber 2.5 g, Protein 6.1 g, SaturatedFat 14.9 g, Sodium 224.7 mg, Sugar 63 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #breads #breakfast #fruit #coffee-cakes #grains #berries #blueberries #pasta-rice-and-grains #brunch
You'll also love
Lillian Moran
[email protected]This coffee cake was easy to make and turned out great! The sour cream made it moist and the blueberries added a nice sweetness. I would definitely recommend this recipe.
Joseph Chavez
[email protected]I made this coffee cake for a brunch party and it was a huge hit! Everyone loved the moist texture and the delicious flavor. I will definitely be making this again.
FrontLine 2022 Glorious Truth
[email protected]This coffee cake was delicious! The sour cream made it moist and the blueberries added a nice sweetness. I would definitely recommend this recipe.
Bishal Malla Thakury
[email protected]This coffee cake was a bit too sweet for my taste, but it was still good. The sour cream made it moist and the blueberries added a nice flavor. I would recommend using less sugar next time.
Geraldine Sammarco
[email protected]I'm not a huge fan of coffee cake, but this one was really good! The sour cream made it moist and the blueberries added a nice sweetness. I would definitely recommend this recipe.
Puja Banik
[email protected]This coffee cake was easy to make and turned out great! The sour cream made it moist and the blueberries added a nice sweetness. I would definitely recommend this recipe.
KATUSHABE MARY
[email protected]I made this coffee cake for a brunch party and it was a huge hit! Everyone loved the moist texture and the delicious flavor. I will definitely be making this again.
Slindile Mnguni
[email protected]This coffee cake was delicious! The sour cream made it moist and the blueberries added a nice sweetness. I would definitely recommend this recipe.
Its Rahul
[email protected]This coffee cake was a bit too sweet for my taste, but it was still good. The sour cream made it moist and the blueberries added a nice flavor. I would recommend using less sugar next time.
Zaynab Hana
[email protected]I'm not a huge fan of coffee cake, but this one was really good! The sour cream made it moist and the blueberries added a nice sweetness. I would definitely recommend this recipe.
MOHAMMAD IQBAL
[email protected]This coffee cake was easy to make and turned out great! The sour cream made it moist and the blueberries added a nice sweetness. I would definitely recommend this recipe.
Rao Tasadduq
[email protected]I made this coffee cake for a brunch party and it was a huge hit! Everyone loved the moist texture and the delicious flavor. I will definitely be making this again.
Javonte Stewart
[email protected]This coffee cake was delicious! The sour cream made it moist and the blueberries added a nice sweetness. I would definitely recommend this recipe.
Abu Saleh Nurul Alam
[email protected]This coffee cake was a bit too sweet for my taste, but it was still good. The sour cream made it moist and the blueberries added a nice flavor. I would recommend using less sugar next time.
Passang Dorji
[email protected]I love sour cream coffee cake, and this recipe did not disappoint! The cake was moist and flavorful, and the blueberries added a nice touch. I would definitely recommend this recipe.
Jennifer
[email protected]This coffee cake was easy to make and turned out great! I used frozen blueberries and it still came out delicious. I will definitely be making this again.
Magarni Maya
[email protected]I'm not a huge fan of coffee cake, but this one was really good! The sour cream made it moist and the blueberries added a nice sweetness. I would definitely recommend this recipe.
Mubashar King
[email protected]This coffee cake was a hit with my family! The sour cream and blueberries gave it a moist and flavorful texture. I will definitely be making this again.