HORNETS NEST CAKE
Super easy to make and a great snack cake. Different variations can be made such as walnuts instead of pecans, chocolate chips instead of butterscotch--only limited by imagination.
Provided by Dixie from Kansas
Categories Dessert
Time 45m
Yield 1 9X12, 12 serving(s)
Number Of Ingredients 5
Steps:
- Grease a 9x13 baking dish and preheat oven to 350.
- mix pudding mix into milk and cook pudding according to package directions.
- let cool a bit and add dry cake mix into pudding and mix well.
- pour into prepared baking dish and sprinkle top with butterscotch chips and then nuts.
- bake at 350 for 35-40 minutes.
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Alizey shah
[email protected]This cake is perfect for any occasion. It's sure to be a hit.
shakeel abbasi
[email protected]I'm not a huge fan of cake, but this one is amazing. It's so light and fluffy.
Assa Noor
[email protected]This cake is so moist and flavorful. I love the crunch of the nuts in the frosting.
Kesang Hyolmo
[email protected]I've been looking for a good hornet's nest cake recipe for ages. This one is definitely a keeper.
Sadaf Hameed
[email protected]This is the best cake I've ever eaten. Period.
Chase Kirkland
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great.
Captain Tapoli
[email protected]This cake is absolutely delicious. It's the perfect combination of sweet and tangy.
Abee Hrs
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. It's one of the best cakes I've ever had.
Princess Pretty
[email protected]This is my new favorite cake! It's so moist and flavorful. The frosting is perfect.
Emmanuel Asare Antwi
[email protected]I've made this cake twice now and it's always been a success. It's so easy to make and the results are always impressive.
Kobe Rogers
[email protected]This cake is a showstopper! It's so beautiful and delicious. I made it for a party and it was a huge hit. Everyone loved it!