HORSERADISH BURGERS
Make and share this Horseradish Burgers recipe from Food.com.
Provided by Beth Gambrell
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Mix well and grill or fry as desired.
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As Antor Halder Spk
[email protected]These burgers were a great way to use up some leftover horseradish. They were easy to make and very flavorful.
Satu Jahan
[email protected]I love horseradish and these burgers did not disappoint! The flavor was bold and the burgers were cooked perfectly.
kelly rucks
[email protected]These burgers were amazing! The horseradish flavor was perfect and they were so juicy. I will definitely be making these again and again.
Dee Nutsgg
[email protected]Overall, I thought these burgers were pretty good. They were easy to make and had a nice flavor. I would definitely make them again.
Usama Shahid
[email protected]The burgers were a bit dry. I think I should have used a higher fat content ground beef.
abcd ABCD
[email protected]These burgers were a bit too spicy for my taste. I think I would have preferred a milder horseradish sauce.
Bruce2029
[email protected]I'm not a big fan of horseradish, but I was pleasantly surprised by how much I enjoyed these burgers. The horseradish flavor was subtle and not at all overpowering.
SADIQ ABUBAKAR HARUNA
[email protected]These burgers were easy to make and very flavorful. I used a store-bought horseradish sauce, but I think it would be even better with homemade sauce.
Thabang Hemilton
[email protected]The horseradish really shines through in these burgers. I love the spicy kick it gives them.
Sujan Nepali
[email protected]I made these burgers for a party and they were a hit! Everyone loved the unique flavor. I will definitely be making them again.
Ken Aguilar
[email protected]These horseradish burgers were a delightful surprise! The combination of flavors was perfect, with the horseradish adding a nice kick without being overpowering. The burgers were juicy and cooked evenly. I'll definitely be making these again!