Provided by รก-178825
Number Of Ingredients 21
Steps:
- Meatballs: in lg bowl combine first 6 ingredients. Crumble meat over moisture; mix well. Shape into 1 1/2 in balls. Place in greased 15x10x1 in baking pan. Bake uncovered at 350 for 35-40 min until no longer pink. Sauce: in lg pan combine all sauce ingredients. Bring to boil, stirring often. Reduce heat; simmer uncovered for 10 min. Add meatballs; stir gently to coat. Can keep warm in crockpot for serving.
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[email protected]I'm not sure how these meatballs will turn out, but I'm excited to find out.
Sagor Togor
[email protected]I'm going to make this recipe for my next potluck.
Shahrukh Ali khan
[email protected]I'm not sure if I have all of the ingredients for this recipe.
Oripfa Ramuedi
[email protected]This recipe looks a bit complicated, but I'm up for the challenge.
Edna Ramovha
[email protected]I'm allergic to horseradish, so I'll have to find a substitute.
Sapana Magar
[email protected]I'm not a big fan of horseradish, but I'm willing to give this recipe a try.
EMMANUEL MTEMELA
[email protected]This recipe sounds amazing! I'm definitely going to make it for my next party.
MALA
[email protected]I can't wait to try this recipe! It looks delicious.
Mukhtaar Ali
[email protected]These meatballs are the best! I've tried many different recipes, but this one is my favorite.
Gee Twit
[email protected]I'm making these meatballs for the second time this month. They're so easy to make and always a hit with my guests.
Shair Shah
[email protected]These meatballs were delicious! I made them for my family and they all loved them. The horseradish flavor was perfect.
Joshua Tubanone
[email protected]I followed the recipe exactly, but my meatballs turned out dry and crumbly. I'm not sure what went wrong.
Lynne Russell
[email protected]These meatballs were a bit too spicy for my taste, but my husband loved them. He said they were the best meatballs he's ever had.
Yorky
[email protected]I've made these meatballs several times now, and they're always a crowd-pleaser. They're perfect for parties or potlucks.
haydie. pops
[email protected]These meatballs were easy to make and turned out perfectly. I loved the crispy outer layer and the tender, juicy interior. The horseradish sauce was also delicious.
Siddiq iS
[email protected]I'm not usually a big fan of horseradish, but these meatballs were surprisingly delicious. The horseradish flavor was subtle and well-balanced, and it really complemented the beef.
Xiquion Webb
[email protected]These horseradish meatballs were a hit at my last party! They were so flavorful and juicy, and the horseradish gave them a nice little kick. I'll definitely be making them again.