Categories Ginger Vegetable Side Vegetarian Quick & Easy Vinegar Fall Oktoberfest Cabbage Gourmet Fat Free Sugar Conscious Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Put cabbage and scallion in a large bowl.
- Bring vinegar, ginger, sugar, and red pepper flakes (to taste) to a boil in a small saucepan over moderate heat, stirring until sugar is dissolved. Pour hot dressing over cabbage, tossing to combine.
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Efia Gingle
[email protected]Overall, this is a good recipe for a quick and easy side dish. It's not the most flavorful salad I've ever had, but it's still a good option if you're looking for something light and refreshing.
Kisame Godfrey
[email protected]I found this recipe to be a bit bland. I think it could use some more spices or herbs to give it more flavor.
Tamakloefynn Nyameate
[email protected]This salad was a bit too sour for my taste, but I think that's just a matter of personal preference. I would recommend using less vinegar if you don't like things too sour.
Ruqouyat Aribidesi
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a big fan of cabbage, but the combination of flavors in this recipe was really good. I'll definitely be making it again.
Dede Friday
[email protected]This recipe is a keeper! It's easy to make, delicious, and healthy. I love that I can customize it to my own taste by adding more or less vinegar or chili sauce.
Monika Mim
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The cabbage is always cooked perfectly, and the sauce is the perfect balance of sweet and sour.
Jesse Mavis
[email protected]This salad is so refreshing and flavorful. I love the combination of sweet and sour. It's the perfect side dish for any meal.
bijay thapa
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra vinegar to give it a bit more of a kick.
i man
[email protected]This hot and sour cabbage salad was a hit at my last dinner party! The combination of flavors was perfect, and the cabbage was cooked to perfection. I will definitely be making this again.