HOT AND SOUR PORK SOUP
I found this recipe in a book called "Great American Favorite Brand Name Cookbook" and I have not tried it yet, but I'm trying to get some stuff up here before I have to return the book. So if anyone tries it and has any comments, let me know. Hope you enjoy!
Provided by PSU Lioness
Categories Pork
Time 30m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In small bowl pour enough boiling water over mushrooms to cover. Let stand up to 30 minutes; drain.
- In large saucepot combine mushrooms, broth, orange juice, pork, carrots, water chestnuts, soy sauce and salt. Bring to a boil. Reduce heat and simmer for 3 minutes or until pork is cooked.
- Add tofu, vinegar and Tabasco sauce.
- Combine cornstarch and water until smooth; add to soup.
- Stir constantly, bring to a boil over medium heat and boil for one minute.
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Kadija Turay
[email protected]This is a great recipe for a quick and easy weeknight meal.
Fre Hiwot
[email protected]This soup is the perfect comfort food. It's so warm and flavorful.
Gabriella Okosun
[email protected]I've made this soup several times and it's always a hit with my family and friends.
Joanitha Delunaa
[email protected]This soup is so flavorful and satisfying. I love the combination of the sweet and sour flavors.
luqman shufi
[email protected]This soup is a great meal prep option. I make a big batch on the weekend and then eat it throughout the week.
Elan Slimani
[email protected]I made this soup in my slow cooker and it turned out perfectly.
Online English lectures
[email protected]I love the addition of the bamboo shoots and water chestnuts. They add a nice crunch to the soup.
Mega
[email protected]This soup is a great way to use up leftover rice.
Gaige Bamber
[email protected]I've made this soup with different types of meat and it always turns out great.
Khadija Sajjad
[email protected]This soup is a great way to get your kids to eat their vegetables.
Awudu Mariam
[email protected]I love that this soup is made with simple ingredients that I always have on hand.
Dinithi Nawodya
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
AK_GAMING
[email protected]This soup is the perfect way to warm up on a cold day.
Sahib Jan
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it.
Oleg Shibanov
[email protected]This soup is so flavorful and comforting. I love the combination of sweet and sour.
Sarah Obaa
[email protected]I've made this soup several times and it always turns out great. It's a great way to use up leftover pork.
Abel Andarge
[email protected]This is my new favorite soup! It's so easy to make and it's always a hit.
Pushpaka Manohara
[email protected]I made this soup for my family and they loved it! The sourness from the vinegar and the heat from the chili peppers were a great combination.
Ruth Scott
[email protected]This soup was absolutely delicious! The flavors were perfectly balanced and the spice level was just right. I followed the recipe exactly and it turned out great.