When I got married, my husband said he hated spinach! I prepared this salad and dressing for him and he now requests it all the time!-Lisa Spiegel Westbrook, Georgetown, Delaware
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the spinach, mushrooms and onions. Divide among four salad plates; arrange tomatoes on top. Set aside., In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels; drain, reserving drippings. Add water, vinegar and sugar to the drippings. Bring to a boil; remove from the heat. , Stir 3 tablespoons of hot dressing into the eggs; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir for 2 minutes. Drizzle over salads; sprinkle with bacon. Serve immediately.
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Sandra Torres
[email protected]I'm definitely going to make this salad for my next party. It looks like it would be a big hit.
Afroza Dola
[email protected]This salad looks delicious! I can't wait to try it.
alexis gomez
[email protected]I'm not sure what went wrong, but my salad turned out really soggy. I think I might have added too much dressing.
Mukesh k Yadav
[email protected]I found this salad to be bland. The dressing didn't have much flavor, and the bacon was overcooked.
Hussain khan 143
[email protected]This salad is a bit too rich for my taste. I think I would prefer it with less bacon or a lighter dressing.
Husnain Jee
[email protected]I'm not a big fan of spinach, but I really enjoyed this salad. The bacon and dressing made it really flavorful.
BD LIKEE TIK TOK
[email protected]This salad is a great way to change up your usual salad routine. The hot bacon dressing is a nice change from the usual vinaigrette.
Akram Gee
[email protected]I love the simplicity of this salad. It's just a few ingredients, but they all come together to create a delicious dish.
hazall mariyam
[email protected]This salad is a great choice for a light lunch or dinner. It's also a great way to use up leftover bacon.
Namakula Carol
[email protected]I made this salad for a picnic, and it was the perfect dish to transport. The dressing didn't make the salad soggy, and the bacon stayed crispy.
Zingisa Mayekiso
[email protected]This salad is a great way to get your daily dose of vegetables. The spinach is packed with nutrients, and the bacon adds some protein.
LINCOLN BLAISE
[email protected]I was skeptical about the hot bacon dressing, but it was actually really good. The sweetness of the honey balanced out the heat of the bacon perfectly.
Ali Shabaz
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I love that I can use pre-cooked bacon to save time.
Mike Ortiz
[email protected]I'm always looking for new ways to use bacon, and this salad is a great option. The bacon adds a nice smoky flavor to the dish.
Flor Paz
[email protected]This salad was a hit at my last dinner party. The combination of hot bacon, wilted spinach, and tangy dressing was irresistible. I'll definitely be making this again!