HOT BAKED FRUIT [6]
![HOT BAKED FRUIT [6] image](https://www.tfrecipes.com/img/not-available.jpg)
Yield 8 Servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). In a deep baking dish, mix together prunes, dried apricots, raisins, and pineapple chunks. In a separate bowl, combine cherry pie filling, sherry, and water. Pour over the fruit, and blend thoroughly. Stir in almonds. Cover, and bake in preheated oven for 1 1/2 hours. Serve warm on a plate, or spoon into individual sherbet dishes topped with a dressing of equal parts vanilla yogurt and cream with 1 tablespoon honey. Garnish with sprinkling of slivered almonds. Freezes well, and reheats very well.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
sidra salahuddin
[email protected]I made this dish for my family and they loved it! The fruit was perfectly cooked and the spices gave it a delicious flavor. I would definitely make this again.
md Ahsanullah ak
[email protected]This dish is a great way to use up leftover fruit. I had some apples and pears that were about to go bad, so I decided to give this recipe a try. The fruit came out perfectly tender and juicy, and the spices gave it a warm and comforting flavor.
Idehen Aisosa
[email protected]I'm not a big fan of fruit, but I really enjoyed this dish. The fruit was perfectly cooked and the spices gave it a nice flavor. I would definitely make this again.
Misal Zahra
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that you can use any type of fruit you like. I've made it with apples, pears, peaches, and berries, and it's always delicious.
manzoor baig
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover fruit, and it's also a very affordable dish to make. I highly recommend it!
PNN Pakistan national new
[email protected]This dish is a great way to get your kids to eat their fruit. My kids loved the sweet and juicy fruit, and they didn't even notice the healthy nuts. It's a sneaky way to get them to eat something good for them.
Sujeewa Manel
[email protected]This is a great recipe for a quick and easy dessert. I love that you can use any type of fruit you like. I used a mix of berries and it was delicious. The fruit was juicy and flavorful, and the spices gave it a nice warmth. I served it with a scoop o
M Asif khan
[email protected]I made this dish for my family and they loved it! The fruit was perfectly cooked and the spices gave it a delicious flavor. I would definitely make this again.
Ramesh Katwal
[email protected]This dish is a great way to use up leftover fruit. I had some apples and pears that were about to go bad, so I decided to give this recipe a try. The fruit came out perfectly tender and juicy, and the spices gave it a warm and comforting flavor.
Xer0 Senpai
[email protected]I'm not a big fan of fruit, but I really enjoyed this dish. The fruit was perfectly cooked and the spices gave it a nice flavor. I would definitely make this again.
Kamrudin Mansuri61
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that you can use any type of fruit you like. I've made it with apples, pears, peaches, and berries, and it's always delicious.
Kyle Varner
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover fruit, and it's also a very affordable dish to make. I highly recommend it!
Murphf Kono
[email protected]This recipe is a great way to get your kids to eat their fruit. My kids loved the sweet and juicy fruit, and they didn't even notice the healthy nuts. It's a sneaky way to get them to eat something good for them.
Shadow Santiago
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the combination of sweet fruit and crunchy nuts. It's a great dish to serve for any occasion.
Katherine Caico
[email protected]This is a great recipe for a quick and easy dessert. I love that you can use any type of fruit you like. I used a mix of berries and it was delicious. The fruit was juicy and flavorful, and the spices gave it a nice warmth. I served it with a scoop o
Sonjoe Kanteshil
[email protected]I was pleasantly surprised by how well this dish turned out. I'm not usually a big fan of baked fruit, but this recipe changed my mind. The fruit was perfectly caramelized and the spices added a lovely depth of flavor. I served it with vanilla ice cr
Amadou Sy
[email protected]This recipe is a perfect way to use up leftover fruit. I had some bananas, apples, and pears that were about to go bad, so I decided to give this recipe a try. The fruit came out perfectly tender and juicy, and the spices gave it a warm and comfortin
MIracle Egbo
[email protected]Easy to make and incredibly delicious! I used a mix of berries, apples, and peaches, and the result was a vibrant and flavorful dish. The crunchy pecans added a nice textural contrast. Served it with a dollop of whipped cream, and it was a hit with m
Ben Lomas
[email protected]This hot baked fruit dish was an absolute delight! The combination of sweet fruits, crunchy nuts, and warm spices created a symphony of flavors that tantalized my taste buds. I especially loved the contrast between the soft, juicy fruits and the cris