HOT CORN DIP WITH CRISPY TORTILLA CHIPS
Provided by Food Network
Categories appetizer
Time 1h5m
Yield 6 cups dip; 12 to 18 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F.
- Melt 1 tablespoon of the butter in a large heavy skillet over medium-high heat. Add the corn, salt, and pepper. Cook, stirring occasionally, until the kernels turn deep golden brown, about 5 minutes. Transfer to a bowl. Melt the remaining tablespoon of butter in the skillet. Add the onions and bell peppers and cook, stirring often, until the onions are wilted, about 2 minutes. Add the green onions, jalapeno, and garlic and cook, stirring, for 2 minutes, or until the vegetables are softened. Transfer to the bowl with the corn. Add the mayonnaise, 1/2 of the monterey jack and half of the cheddar, and the cayenne and mix well. Pour into an 8-inch square baking dish and sprinkle the remaining cheese on top. Bake until bubbly and golden brown, 10 to 12 minutes. Serve hot with the chips.
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erum ansari
[email protected]I've made this dip several times now and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Laxsan laxsan
[email protected]This dip is a great way to use up leftover corn. I always have some left over after I make corn on the cob.
MAHATAB Bangla all news & islamer kotha
[email protected]I'm not a big fan of corn dip, but this recipe changed my mind. It's so flavorful and addictive.
Alaii Fskg
[email protected]This dip is perfect for a party. It's easy to make ahead of time and it's always a crowd-pleaser.
Ella Gard
[email protected]I love that this recipe uses fresh corn. It really makes the dip taste so much better.
Brandon Roque
[email protected]This is the best corn dip recipe I've ever tried. It's so creamy and cheesy.
Antonieta Juarez
[email protected]This dip is so easy to make. I love that I can just throw all the ingredients in a blender and it's ready in minutes.
Caroline Adoyo
[email protected]I made this dip for a game day party and it was a huge hit. Everyone loved it!
Spirtual Life 786
[email protected]This dip is a great appetizer or snack. It's also perfect for a potluck.
Christy Martinez
[email protected]I served this dip with tortilla chips, but it would also be good with crackers or vegetables.
Humayun kabir Humayun kabir
[email protected]I added some chopped jalapeños to this dip to give it a little bit of a kick. It was delicious!
YAHYA EZZAOUI
[email protected]This dip is a great way to use up leftover corn. I always have some left over after I make corn on the cob.
Prince Sinyangwe
[email protected]I love that this recipe uses fresh corn. It really makes a difference in the flavor of the dip.
Kisty V
[email protected]This dip is perfect for a party. It's easy to make ahead of time and it's always a crowd-pleaser.
Catelyn Ramirez
[email protected]I'm not a big fan of corn dip, but this recipe changed my mind. It's so flavorful and addictive. I could eat it all day long.
mafijur rahman
[email protected]This dip is delicious! The corn is sweet and creamy, and the cheese is gooey and melted. The crispy tortilla chips are the perfect accompaniment.
Maq Mike
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. I love that it's so versatile. I can add different toppings to change up the flavor.
Md Peyash Hossain
[email protected]I made this dip for a party and it was a huge success. Everyone loved it! It's so easy to make and it's always a crowd-pleaser.
Ahmad khan Gaming
[email protected]This hot corn dip is a hit! It's creamy, cheesy, and has just the right amount of spice. I loved the crispy tortilla chips too. They were the perfect dipper for the dip.