I like to keep these ingredients on hand as a last-minute snack for unexpected company. Sometimes I double the horseradish for a little extra kick. -Mary Williams, Lancaster, California
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a bowl, combine cream cheese, Monterey Jack cheese, milk, horseradish, salt, dill and pepper. Stir in crab and onions. Spread evenly into an ungreased 9-in. pie plate. If desired, sprinkle with additional dill in the shape of a Christmas tree. , Bake, uncovered, at 375° for 15 minutes. Serve with crackers or bread.
Nutrition Facts : Calories 91 calories, Fat 8g fat (5g saturated fat), Cholesterol 36mg cholesterol, Sodium 167mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein.
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Afsal Afsu
[email protected]I'm always looking for new and easy appetizers to make for parties, and this one is definitely a keeper. It's so easy to make and always a crowd-pleaser.
Labu Khan
[email protected]This is a great recipe for a quick and easy appetizer. I love that it only takes a few ingredients and can be made in just a few minutes.
Alaya Wooten
[email protected]I'm not a big fan of crab, but I really enjoyed this dip. The cream cheese and Old Bay seasoning really helped to balance out the flavor of the crab.
Asad Hasan
[email protected]This is the best crab dip I've ever had. I will definitely be making it again.
Angel Mwambigwa
[email protected]I love this dip! It's so creamy and cheesy, and the crab flavor is perfect.
Waris Bilali
[email protected]This is a great recipe for a party. It's easy to make and can be served with a variety of dippers.
yubraj tamang
[email protected]I've been making this dip for years and it's always a hit. It's the perfect appetizer for any occasion.
Fany
[email protected]This dip is the perfect comfort food. It's creamy, cheesy, and full of crab flavor. I love serving it with crackers or bread.
Axel Brito
[email protected]I'm always looking for new and easy appetizers to make for parties, and this one is definitely a keeper. It's so easy to make and always a crowd-pleaser.
Lynn Perez
[email protected]This is a great recipe for a quick and easy appetizer. I love that it only takes a few ingredients and can be made in just a few minutes.
Mary bello bella
[email protected]I made this dip for a potluck and it was a huge success. Everyone loved it! I especially liked the fact that it can be made ahead of time, which made it easy to transport.
Uman Bhai
[email protected]This dip is so easy to make and it's always a hit with my family. I love that I can use canned crab meat, which makes it a quick and easy appetizer.
Abdullah Al Maksud
[email protected]I'm not a huge fan of crab, but I really enjoyed this dip. The cream cheese and Old Bay seasoning really helped to balance out the flavor of the crab.
Appiah Gilbert
[email protected]This is the best crab dip I've ever had! The cream cheese and crab filling is so creamy and flavorful, and the breadcrumb topping is perfectly crispy. I will definitely be making this again.
Nkateko Shibase
[email protected]I made this dip for a party last weekend and it was a huge hit. Everyone loved it! I especially liked the addition of the Old Bay seasoning, which gave it a nice kick of flavor.
Quratulain Rajput
[email protected]This is my go-to recipe for crab dip. It's so easy to make and always turns out delicious. I love serving it with crackers, bread, or vegetables.
Patrick Mathaolwene
[email protected]I've made this dip several times now and it's always a crowd-pleaser. The creamy cheese and crab filling is perfectly complemented by the crispy breadcrumb topping.
Tiffany Swift
[email protected]This hot cream cheese crab dip is the perfect appetizer for any occasion. It's easy to make and always a hit with guests. I love that it can be made ahead of time and reheated just before serving.