HOT HAM AND CHEESE CRESCENTS RECIPE - (4.1/5)
Provided by CandyH
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees. Mix together ham, cheddar, swiss, cream cheese, dijon mustard, Worcestershire, brown sugar and onion powder. Separate crescent rolls into 24 triangles. Cut each triangle in half, forming two triangles. Scoop one tablespoon of ham mixture on the long end of each triangle. Roll up crescents and place on baking sheet. Sprinkle tops of crescents with poppy seeds. Bake for 15 to 18 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Elias Mahlangu
[email protected]These were a little too cheesy for my taste. I think I'll use less cheese next time.
Innocentia Ntoa
[email protected]I was so surprised at how easy these were to make. They turned out perfect and were a huge hit at my party.
M Ibraheem
[email protected]These were so easy to make and they tasted delicious. I will definitely be making them again.
Rashal Khan rk
[email protected]I've never made anything like this before, but they turned out great!
CMN Chilas media network
[email protected]These were amazing! I will definitely be making them again.
guillermo sandoval
[email protected]These were a little dry. I think I'll try adding some butter to the filling next time.
Shannon Bakugo
[email protected]I added some chopped green onions to the filling and they were delicious.
Nathan Hitt
[email protected]These were really good! I used a sharp cheddar cheese and they were so flavorful.
Destiny Chantal
[email protected]These were a little too salty for my taste. I think I'll use less ham next time.
mohseen Rateeb
[email protected]I love how easy these are to make. I always have crescent roll dough in my freezer, so I can whip these up anytime I need a quick and easy snack or appetizer.
Babar Shah
[email protected]These were so good! I used a whole wheat crescent roll dough and they were still delicious. I'll definitely be making these again.
Sammy Bancoly
[email protected]I've made these crescents several times now and they're always a crowd-pleaser. They're perfect for potlucks, parties, or just a quick and easy snack.
Godfrey Kamau
[email protected]These ham and cheese crescent rolls were a huge hit at my party! Everyone loved them. They were so easy to make and they turned out so flaky and delicious.