HUEVOS RANCHEROS-ISH BAKE RECIPE BY TASTY
Here's what you need: vegetable oil, corn tortillas, black beans, mexican blend cheese, pico de gallo, eggs, red enchilada sauce, fresh cilantro, cotija cheese, cream mexicana
Provided by Tucker Iida
Categories Breakfast
Yield 6 servings
Number Of Ingredients 10
Steps:
- Preheat your oven to 375˚F (190˚C)
- In vegetable oil, lightly fry your corn tortillas. Drain on a paper towel.
- In a 9 inch (25cm) cast iron skillet, arrange your lightly fried tortillas so they cover the bottom of the skillet.
- Add black beans evenly over tortillas. (Some will fall in-between the tortillas, thats ok!)
- Sprinkle Mexican blend cheese over the black beans.
- Add pico de gallo on top of the cheese.
- Using the back of a large spoon, create 6 wells in the pico de gallo for the eggs to rest in.
- Crack one egg into each well (6 wells for 6 eggs).
- Pour enchilada sauce over everything!
- Bake for 20-25 minutes. Check on it often to make sure your yolks don't overcook!
- Top with your favorite huevos rancheros toppings.
- Enjoy!
Nutrition Facts : Calories 661 calories, Carbohydrate 26 grams, Fat 54 grams, Fiber 6 grams, Protein 18 grams, Sugar 3 grams
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Melissa GCSF
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for breakfast, lunch, and dinner and it's always a hit.
Steven Sotelo
[email protected]This recipe is a great way to use up leftover salsa. I had some leftover salsa from a party and I decided to try this recipe. It turned out great! The eggs were fluffy and the salsa was flavorful.
Alyx
[email protected]I'm always looking for new and easy recipes to make for my family. This recipe is definitely a keeper. It's easy to make and it's always a hit with my kids.
Roshan Das
[email protected]This recipe is a great way to start your day. The eggs are fluffy and the salsa is flavorful. I like to add a little bit of cheese and avocado to mine.
Idk Whyareyoudoingthistome
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for breakfast, lunch, and dinner and it's always a hit.
Kwame Antwi-nuamah
[email protected]This recipe is a great way to use up leftover salsa. I had some leftover salsa from a party and I decided to try this recipe. It turned out great! The eggs were fluffy and the salsa was flavorful.
Kylie Poyser
[email protected]I'm always looking for new and easy recipes to make for my family. This recipe is definitely a keeper. It's easy to make and it's always a hit with my kids.
Kelly Granger
[email protected]This recipe is a great way to start your day. The eggs are fluffy and the salsa is flavorful. I like to add a little bit of cheese and avocado to mine.
Javier Moreno
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for breakfast, lunch, and dinner and it's always a hit.
Hailea Marie
[email protected]This recipe is a great way to use up leftover salsa. I had some leftover salsa from a party and I decided to try this recipe. It turned out great! The eggs were fluffy and the salsa was flavorful.
Azalea Puckrey
[email protected]I'm always looking for new and easy recipes to make for my family. This recipe is definitely a keeper. It's easy to make and it's always a hit with my kids.
Shami Rajput
[email protected]This recipe is a great way to start your day. The eggs are fluffy and the salsa is flavorful. I like to add a little bit of cheese and avocado to mine.
Zubair Prince
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for breakfast, lunch, and dinner and it's always a hit.
Crunchis Punchis
[email protected]This recipe was easy to follow and the results were delicious. I used a medium salsa and it was the perfect amount of spice. I will definitely be making this again.
Arif Pori
[email protected]I'm not a huge fan of eggs, but I really enjoyed this recipe. The salsa was so flavorful and the eggs were cooked perfectly. I will definitely be making this again.
Himic Maxon
[email protected]This recipe is a great way to use up leftover ingredients. I had some leftover salsa and eggs, so I decided to give this recipe a try. It turned out great! The eggs were fluffy and the salsa was flavorful.
Mimi Mcleod
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever toppings I have on hand.
Labuni Aktar
[email protected]This was a great recipe! I made it for my family and they loved it. The eggs were cooked perfectly and the salsa was delicious. I will definitely be making this again.