Found this recipe on the web -- it was taken from Cooking Light Magazine. I love hummus and the addition of these veggies and feta sounds really appealing. Can't wait to try.
Provided by DailyInspiration
Categories Lunch/Snacks
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Drain chickpeas in a colander over a bowl, reserving 1 tablespoon liquid. Combine chickpeas, tahini, garlic and red pepper in a food processor, and process until smooth, scraping sides of processor bowl once. Add lemon juice and reserved chickpea liquid, process until smooth. Spoon mixture into a bowl; set aside. Combine tomato and next 6 ingredients (tomato through mint) in a bowl. Spoon 1/4 cup hummus mixture into each pita half; top with 1/4 cup feta-olive salsa.
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Erin Bennett
[email protected]I'll definitely be making this recipe again.
Julius Onakekor
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious!
Shahab Akmal
[email protected]I made this recipe for my family and they loved it! The hummus was creamy and smooth, and the pitas were soft and fluffy.
Thomas Hemara
[email protected]This is a delicious and healthy snack that's perfect for parties or potlucks.
Jony das Jony das
[email protected]I'm not a big fan of hummus, but I really enjoyed this recipe. The hummus was light and flavorful, and the pitas were perfectly crispy.
Almaz Eshitu
[email protected]This recipe is a great way to use up leftover hummus. I also like to add some chopped vegetables to the hummus, such as diced tomatoes, cucumbers, or bell peppers.
Tanjarul Islam
[email protected]I love the combination of flavors in this dish. The hummus is creamy and tangy, the pitas are soft and fluffy, and the feta olive salsa adds a nice salty and briny flavor.
Azhar Iqbal
[email protected]This is my go-to recipe for hummus pitas. It's always a crowd-pleaser, and it's so easy to make.
Kendrick Evans
[email protected]I tried this recipe for a quick and easy lunch, and it turned out great! The hummus was smooth and creamy, the pitas were soft and warm, and the feta olive salsa added a nice touch.
Harshita Thapa
[email protected]The hummus pitas were a hit at my party! Everyone loved them. The hummus was especially delicious, with a perfect balance of flavors.
Taylor Mayle
[email protected]This hummus pitas recipe is a real winner! The hummus is creamy and flavorful, the pitas are soft and fluffy, and the feta olive salsa adds a delightful burst of freshness. I highly recommend it!