HUNGARIAN NOODLE SIDE DISH

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Hungarian Noodle Side Dish image

This is a simple Hungarian dish. This recipe eases preparation by utilizing a slow cooker. Hope you all enjoy it!

Provided by CORWYNN DARKHOLME

Categories     Side Dish

Yield 10

Number Of Ingredients 13

1 (16 ounce) package wide egg noodles
3 cubes chicken bouillon
¼ cup water
1 (10.75 ounce) can condensed cream of mushroom soup
½ cup chopped onion
2 tablespoons Worcestershire sauce
1 tablespoon poppy seeds
¼ teaspoon garlic powder
¼ teaspoon hot pepper sauce
2 cups cottage cheese
2 cups sour cream
¼ cup grated Parmesan cheese
1 pinch paprika

Steps:

  • Cook egg noodles in a large pot with boiling salted water. Drain well.
  • In a large bowl dissolve chicken bouillon cube in boiling water. Mix in the cream of mushroom soup, chopped onion, Worcestershire sauce, poppy seeds, garlic powder, and hot pepper sauce. Stir in cottage cheese, sour cream, and cooked egg noodles.
  • Transfer to lightly greased slow cooker and sprinkle the top with parmesan cheese and paprika.
  • Cover and cook on high for 3 to 4 hours. Serve immediately.

Nutrition Facts : Calories 365.1 calories, Carbohydrate 39.3 g, Cholesterol 66.6 mg, Fat 16.5 g, Fiber 1.7 g, Protein 15.2 g, SaturatedFat 8.6 g, Sodium 826.1 mg, Sugar 2.3 g

UDE EMMANUEL
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This dish was a bit bland for my taste. I think I'll add some more spices next time.


Mhar Adnan Jhatial
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This is my new favorite noodle dish! I can't wait to try it with different types of noodles.


Amir Barket
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I didn't have any sour cream, so I used Greek yogurt instead. It worked great!


Shzjsig Jxbxhz
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This dish is a great way to use up leftover mashed potatoes.


Note10
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I love how versatile this dish is. I've served it as a side dish, a main course, and even a breakfast casserole.


MAYA BHATTARAI
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This recipe is a keeper! I've made it several times and it's always a hit.


Haunzala Khan
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I'm not a huge fan of noodles, but I really enjoyed this dish. The sauce is so flavorful.


JAMES SHOUP
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I added some cooked bacon to the noodles and it was amazing!


Maisie Graham
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This was a great side dish to serve with my chicken paprikash.


#short_video
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I love the combination of flavors in this dish. The paprika and sour cream really make it special.


Naqib Yaqoobi
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The recipe was easy to follow and the dish was ready in no time. I'll definitely be making this again.


Andrew Cole
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I've never had Hungarian noodles before, but I'm so glad I tried this recipe. They were delicious!


Larry Briggs
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This Hungarian noodle side dish was a hit at my dinner party! Everyone loved the unique flavor and texture.