Categories Beef Vegetable Quick & Easy Steak Bell Pepper Caraway Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Toss beef with paprika, salt, and pepper in large bowl to coat. Heat 2 tablespoons oil in large nonstick skillet over high heat. Add garlic and caraway seeds; stir 30 seconds. Add peppers; toss 1 minute.
- Add broth. Cover; cook until peppers are crisp-tender, about 4 minutes. Using tongs, transfer garlic and peppers to bowl. Add remaining 1 tablespoon oil and beef to skillet; sauté until beef is no longer pink outside, about 2 minutes. Mix in tomato paste and vinegar. Return half of peppers to skillet. Toss until beef is medium-rare, about 3 minutes. Season with salt and pepper. Transfer to platter; top with remaining bell peppers.
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saad game
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.
mdayub ali
[email protected]I love this recipe! The beef is always tender and the sauce is so flavorful. I always serve it over egg noodles.
js raju
[email protected]This recipe was easy to follow and the results were delicious. The beef was tender and the sauce was flavorful. I will definitely be making this again.
Wiza Zimba
[email protected]This was a great recipe! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Nancy Kamugisha
[email protected]I'm not usually a fan of beef, but this recipe changed my mind. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Taha Helwe.
[email protected]This dish is so flavorful and comforting. I love the way the caraway and paprika add a unique flavor to the beef.
Afridy Hossion
[email protected]This recipe is a staple in our household. It's always a hit with guests, and it's so easy to make.
Mahim islam bd
[email protected]I've made this recipe several times now, and it's always a hit. The beef is always tender and the sauce is so flavorful. I love serving it over mashed potatoes.
Qazi Shahzad
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.
Shohag “Shohag” Hossen
[email protected]I love this recipe! The beef is always tender and the sauce is so flavorful. I always serve it over egg noodles.
Meena Awais
[email protected]This recipe was easy to follow and the results were delicious. The beef was tender and the sauce was flavorful. I will definitely be making this again.
Delgerjargal Hongorul
[email protected]This was a great recipe! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Umar Shaid
[email protected]I've made this dish several times now, and it's always a hit. The beef is always tender and juicy, and the sauce is so flavorful. I love serving it over mashed potatoes or rice.
Joey Mac
[email protected]This recipe is a keeper! The beef was incredibly tender and the sauce was bursting with flavor. I loved the addition of the caraway seeds, which gave the dish a unique and slightly nutty flavor.
brax attack
[email protected]I was looking for a new beef recipe to try, and this one caught my eye. I'm so glad I made it! The beef was fall-apart tender and the sauce was delicious. I will definitely be making this again.
Folah Girl
[email protected]This dish is a staple in our household. It's always a hit with guests, and it's so easy to make. I love the way the caraway and paprika add a unique flavor to the beef.
Yang Jeongin
[email protected]I'm not much of a cook, but this recipe was easy to follow and the results were amazing. The beef was so tender and the sauce was so flavorful. My family loved it!
Alen P
[email protected]This Hungarian-style beef dish was an absolute delight! The combination of bell peppers, caraway, and paprika created a flavorful and aromatic dish that was both comforting and exciting. The beef was tender and juicy, and the sauce was rich and flavo