IMPOSSIBLE CHICKEN PARMIGIANA PIE
Make and share this Impossible Chicken Parmigiana Pie recipe from Food.com.
Provided by Country Cook in Okl
Categories Savory Pies
Time 45m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 400.
- Grease pie 10 inch pie plate.
- Layer cottage cheese and Parmesan cheese in pie plate.
- Mix chicken, 1/2 cup of the mozzarella,garlic powder, oregano, basil and tomato paste.
- Spoon over Parmesan cheese.
- Beat remaining ingredients in blender on high 15 seconds or 1 min with hand mixer until smooth.
- Pour into pie plate.
- Bake 30 minutes.
- Top with remaining mozzerlla and bake 5 to 8 minutes longer or until knife inserted in center comes out clean.
- Cool 5 minutes and serve.
Nutrition Facts : Calories 309.6, Fat 15.9, SaturatedFat 7.8, Cholesterol 132.3, Sodium 803, Carbohydrate 15.6, Fiber 1.6, Sugar 5.2, Protein 25.9
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Riana
[email protected]This dish was a bit too rich for my taste, but it was still good. I think I would try using less butter next time.
md shahjahan mohima
[email protected]This was an easy and delicious recipe. I used my favorite pasta sauce and it turned out great. I will definitely be making this again.
Kiran Adhikari
[email protected]I wasn't impressed with this recipe. The chicken was dry and the sauce was bland. I wouldn't recommend it.
Jason Holzheimer
[email protected]This was a great recipe! I made it for my family and they all loved it. The chicken was tender and juicy, and the sauce was flavorful. I would definitely make this again.
Mbali Mtswana
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was cooked through and the cheese was melted and bubbly. I would definitely recommend this recipe.
Chondon PB
[email protected]This dish was a little too salty for my taste, but overall it was good. I think I would try using less parmesan cheese next time.
md mokhlechmia
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. It's perfect for a weeknight meal or a casual get-together.
Aleta Lanzillo
[email protected]This was an easy and delicious recipe. I used my favorite pasta sauce and it turned out great. My husband and kids loved it.
pabitra sunar
[email protected]I wasn't sure what to expect from this dish, but I was pleasantly surprised. The chicken was flavorful and juicy, and the sauce was rich and tangy. I would definitely recommend this recipe.
ganhuyag altanbagana
[email protected]This Impossible Chicken Parmigiana Pie was a hit with my family! The crispy crust, tender chicken, and melted cheese were all perfect. I will definitely be making this again.