Frozen meatballs and veggies make this cheesy casserole even easier.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Spray 9-inch glass pie plate or deep-dish pie plate with cooking spray.
- In small bowl, toss potatoes with salt and pepper. Layer potatoes, peas, meatballs and cheese in pie plate.
- In medium bowl, stir Bisquick mix, milk and eggs with fork or wire whisk until blended. Pour into pie plate.
- Bake 30 to 35 minutes or until center is set and top is golden brown. Let stand 5 minutes before cutting.
Nutrition Facts : Calories 370, Carbohydrate 30 g, Cholesterol 155 mg, Fat 2, Fiber 2 g, Protein 22 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 840 mg, Sugar 6 g, TransFat 1 g
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Nyirangororano Jeanne
[email protected]I made this pie for a party and it was a huge success! Everyone loved it.
mason Sarver
[email protected]I'm not a fan of ground beef, so I used ground turkey instead. The pie was still delicious!
Arsalankhan Arsalankhan
[email protected]This recipe is a great way to use up leftover meatballs. I added some extra vegetables to the filling and it turned out really well.
Arfat Arfat
[email protected]I followed the recipe exactly and the pie turned out great! My family loved it.
Chaudhary Hasnain
[email protected]This pie was a bit bland for my taste. I think I'll add some more spices next time.
asadyare hoosh
[email protected]I've made this pie several times and it always turns out perfectly. It's a great recipe to have on hand for a quick and easy meal.
Jessica roosevelt
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The pie is absolutely delicious and perfect for a special occasion.
Thando Thando
[email protected]I had some trouble getting the crust to brown properly, but the rest of the pie turned out great. The meatballs were especially delicious.
Salma Bb
[email protected]This pie was a bit too cheesy for my taste, but my kids loved it. It's a great recipe if you're looking for a cheesy, meaty meal.
Jamuna Cdy
[email protected]I'm not a big fan of meatballs, but I decided to give this recipe a try and I'm so glad I did! The meatballs were moist and flavorful, and the cheese and crust were perfect.
Ehsan Ali
[email protected]This recipe is a keeper! It's easy to follow and the results are fantastic. The meatballs are perfectly seasoned and the crust is golden brown and flaky.
reinhardt Scholtz
[email protected]I made this pie for a potluck and it was a huge hit! Everyone raved about the flavor and texture. I'll definitely be making it again.
Allyssa Wilderman
[email protected]This cheesy meatball pie was an absolute delight! The combination of the tender meatballs, gooey cheese, and flaky crust was simply irresistible. My family devoured it in minutes.