IMPOSSIBLY EASY CHEESY VEGETABLE PIE
Nothing tops broccoli, cauliflower and carrots covered in cheese, except when they're all baked into an Impossibly Easy Pie.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Grease 9-inch pie plate. Mix vegetables, 1 cup of the cheese and the onion in pie plate.
- Stir remaining ingredients except cheese in medium bowl, using fork, until blended. Pour into pie plate.
- Bake uncovered about 35 minutes or until knife inserted in center comes out clean. Sprinkle with remaining cheese. Bake 1 to 2 minutes longer or just until cheese is melted.
Nutrition Facts : Calories 205, Carbohydrate 11 g, Cholesterol 105 mg, Fiber 1 g, Protein 12 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 570 mg
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Sanaullah Khan 4479 official
[email protected]This recipe is definitely a keeper! It's easy to make and always a crowd-pleaser.
Ahmed Alim
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it.
Rashid khan smi
[email protected]The crust was a little too thick for my liking, but the filling was delicious.
Mbindu Jeff
[email protected]This was my first time making a vegetable pie and it turned out great! I'm definitely going to be making this again.
Sabrina Eslam
[email protected]I'm not a huge fan of vegetables, but this pie was surprisingly good! The cheese and vegetables were perfectly balanced.
Badar Bhatti
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.
Shobi Msd
[email protected]The pie was a little bland for my taste, but I think that's because I didn't add enough salt and pepper. Otherwise, it was a good recipe.
Ray
[email protected]Easy to make and delicious! I added some diced chicken to the filling for extra protein.
Arslan Arshad
[email protected]Followed the recipe exactly and it turned out great! I used a mix of broccoli, carrots, and zucchini for the vegetables.
Tymorreion Buckley
[email protected]This cheesy vegetable pie was a hit with my family! The filling was creamy and flavorful, and the crust was perfectly golden brown. Will definitely be making this again.