I think this is like a cross between a cobbler and a cake, rather than like a pie. I baked mine in a small glass baking dish instead of a pie plate, since it is a lot easier for me to cut squares than pie wedges! (Also I have a cover for my square dish.) For the baking mix, I used half Reduced Fat Bisquick and half Hodgson Mills Whole Wheat Buttermilk baking mix. I also used a bit less sugar in the pie part of the recipe since I thought the streusel topping and apples gave it plenty of sweetness. From Bisquick.
Provided by Vino Girl
Categories Pie
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Make streusel by stirring 1/2 cup baking mix, brown sugar, nuts, and the cold butter together until crumbly.
- Heat oven to 325ºF.
- Grease 9-inch pie plate.
- Stir together apples, cinnamon and nutmeg; place in pie plate.
- Stir remaining ingredients except streusel until blended.
- Pour into pie plate on top of the apple mixture.
- Sprinkle with streusel.
- Bake 40 to 45 minutes or until knife inserted in center comes out clean.
- Cool 5 minutes.
- Cover and refrigerate any remaining pie.
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Randy Rudh
[email protected]This pie is the perfect way to use up leftover apples. It's easy to make and it tastes amazing.
Azan Ali Arshad
[email protected]This pie is a labor of love, but it's worth it. The end result is a beautiful and delicious pie that will impress your friends and family.
M saqlain Nawaz
[email protected]This pie is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Saeed baloch
[email protected]I've made this pie several times and it's always a hit. It's the perfect dessert for any occasion.
Sri Edwards
[email protected]This pie was easy to make and it tasted delicious. I would definitely recommend it.
Joconitha Tsimane
[email protected]I followed the recipe exactly and my pie turned out perfect. I'm so glad I found this recipe!
Mark Kennington
[email protected]This pie was a disaster. The crust was soggy and the apples were mushy. I would not recommend this recipe.
ZAHID ULLHA aFghan
[email protected]The crust was a little dry, but the apples were delicious. I would recommend using a different crust recipe next time.
Ehab Adly
[email protected]This pie was a little too sweet for my taste, but it was still very good. I would recommend using less sugar next time.
Shamoya Parnell
[email protected]I'm not a big fan of apple pie, but this one was really good. The crust was flaky and the apples were perfectly spiced.
T Drilly (Trilly Drill)
[email protected]This pie is so easy to make and it tastes amazing. I'll definitely be making it again.
Frank Pattott
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Rabiya Sani
[email protected]This is the best apple pie I've ever had. The crust is so flaky and the apples are so tender and flavorful. I highly recommend this recipe!
Nata Boxua
[email protected]This apple pie was a hit! The crust was flaky and buttery, and the apples were perfectly tender and flavorful. I'll definitely be making this again.