IMPOSSIBLY EASY SEAFOOD PIE
Make and share this Impossibly Easy Seafood Pie recipe from Food.com.
Provided by Little Bee
Categories Savory Pies
Time 21m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 400°F; grease pie plate, 9x1 1/4 inches.
- Mix seafood, cheeses, onions and pimientos in pie plate.
- Stir remaining ingredients in bowl with fork until blended. Pour into pie plate.
- Bake uncovered 35 to 40 minutes or until golden brown and knife inserted in center comes out clean (some cream cheese may stick to knife). Let stand 10 minutes before cutting.
Nutrition Facts : Calories 270.5, Fat 16.5, SaturatedFat 9.1, Cholesterol 179.9, Sodium 661.5, Carbohydrate 9.8, Fiber 0.5, Sugar 1.8, Protein 20.2
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Nish
[email protected]I made this seafood pie for a potluck and it was a huge success. Everyone loved the creamy filling and flaky crust. I will definitely be making this again!
Khusela James
[email protected]This seafood pie was delicious! The filling was creamy and flavorful and the crust was flaky and golden brown. I will definitely be making this again.
Yar Muhammed
[email protected]I've made this seafood pie several times and it's always a hit. The creamy filling and flaky crust are always a crowd pleaser.
Gulam Rabbi Sk
[email protected]This seafood pie was easy to make and turned out great! The filling was creamy and flavorful and the crust was flaky and golden brown.
Saif Arman
[email protected]I made this seafood pie for a potluck and it was a huge success. Everyone loved the creamy filling and flaky crust. I will definitely be making this again!
The Saint T-Dimes
[email protected]This seafood pie was delicious! The filling was creamy and flavorful and the crust was flaky and golden brown. I will definitely be making this again.
ALBINO GORILLAZ
[email protected]I've made this seafood pie several times and it's always a hit. The creamy filling and flaky crust are always a crowd pleaser.
Misty Collins
[email protected]This seafood pie was easy to make and turned out great! The filling was creamy and flavorful and the crust was flaky and golden brown.
mahomed hassan
[email protected]I made this for my family and they all loved it. The seafood was cooked perfectly and the sauce was creamy and delicious. I will definitely be making this again!
Phemelo Lenyeki
[email protected]I'm a seafood lover and this pie did not disappoint! The filling was packed with shrimp, crab, and scallops, and the creamy sauce was rich and flavorful. The crust was flaky and golden brown. I highly recommend this recipe.
Jay Hicks
[email protected]I love this recipe! It's my go-to for seafood pie. The filling is always creamy and flavorful, and the crust is always flaky and golden brown.
Ali'jah Flournoy
[email protected]This seafood pie was easy to make and so delicious! I used a store-bought pie crust to save time, and it still turned out great.
Reagan Winder
[email protected]I followed the recipe exactly and it turned out perfectly. The seafood pie was creamy, flavorful, and the crust was golden brown and flaky. I will definitely be making this again!
Rimsha Razzak
[email protected]This was a great recipe! I made it for a potluck and it was a hit. Everyone loved the creamy filling and flaky crust.
Juan Hernanadez
[email protected]I'm not usually a fan of seafood pie, but this recipe changed my mind. The seafood was cooked perfectly and the sauce was creamy and delicious. I especially loved the crispy crust.
MV gaming Mitić
[email protected]This seafood pie was an absolute delight! The filling was packed with tender seafood and the creamy sauce was rich and flavorful. The crust was perfectly golden and flaky. I served it with a side of steamed vegetables and it was a hit with my family.