IMPOSSIBLY EASY SWEET PULLED PORK
This has become a staple in our home. We absolutely LOVE this pork. There is a restaurant chain here in Utah called Costa Vida and this is as close as we have come to replicating the sweet pork they make there for the burritos/salads/etc.
Provided by Lord Bezoar
Categories Pork
Time 12h10m
Yield 8-12 serving(s)
Number Of Ingredients 6
Steps:
- Heat the oil in a skillet over high heat--we prefer to use Cast-Iron for searing, so if you have one, use it.
- Rub the Salt and Pepper all over the roast.
- Sear the Roast in the skillet for 1-2 min per side.
- Toss the seared Roast in your crock-pot.
- sprinkle the Brown Sugar over the roast and then dump the salsa over the top of that.
- Cook on Low for 10-12 hours. You will know when the roast is done, because it will shred easily with a couple of forks.
- Shred the pork right there in your crockpot and mix it all up with the drippings and other liquids.
- Serve as a filling for tacos/burritos or on top of salads.
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Joey de Beer
[email protected]This recipe is a keeper! The pork was fall-apart tender and the sauce was amazing. I served it with mashed potatoes and green beans, and it was a perfect meal. Highly recommend!
Skylar Stump
[email protected]I've tried a lot of pulled pork recipes, but this one is by far the best. The pork is so tender and juicy, and the sauce is out of this world. I will definitely be making this recipe again and again.
Nikki Jalene
[email protected]This recipe is a great way to impress your friends and family. The pulled pork is always a crowd-pleaser, and the sauce is so delicious. I highly recommend this recipe.
Laurence Moss zdx: zzz
[email protected]I'm a big fan of sweet pulled pork, and this recipe did not disappoint. The sauce was the perfect balance of sweet and tangy, and the pork was cooked to perfection. Will definitely be making this again soon!
Faisal George
[email protected]I made this recipe in my slow cooker and it turned out perfectly. The pork was fall-apart tender and the sauce was thick and flavorful. Served it on slider buns with coleslaw and it was a hit with my guests.
Kevin LyLy
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover pork roast, too.
Grace Szelis
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and the results are always delicious. My family loves it!
Ajay Kathayat
[email protected]I've made this recipe several times now and it's always a hit. The pork is always tender and juicy, and the sauce is to die for. I highly recommend this recipe to anyone who loves pulled pork.
Daniel Phala
[email protected]This recipe is so easy to follow, even for a beginner like me. The pork turned out amazing - it was so tender and flavorful. Definitely a keeper!
Azeem azeem
[email protected]I made this for a potluck and it was a huge success. Everyone loved it! The sauce was especially popular - I got so many requests for the recipe.
Jared Rasto
[email protected]Followed the recipe exactly and it turned out perfectly. The pork was so juicy and the sauce was delicious. Served it with mashed potatoes and green beans, and it was a hit with everyone at the table.
methal alhafi
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The sweet and tangy sauce was incredible, and the meat was fall-apart tender. Will definitely be making this again!
Maduka Waragala
[email protected]This recipe is a game-changer! I've never had pulled pork so tender and flavorful. My family devoured it in minutes. Highly recommend!