INDIAN CHARRED CHICKEN
This recipe comes from "1000 Classic Recipes for Every Cook". I found it while searching for recipes for ZWT.
Provided by ddav0962
Categories High Protein
Time 30m
Yield 4 , 4 serving(s)
Number Of Ingredients 10
Steps:
- Place chicken breasts between 2 pieces of plastic wrap and pound them with rolling pin or meat mallet to flatten.
- Mix together the curry paste, oil, sugar, ginger and cumin in a small bowl. Spread the mixture over both sides of the chicken and set aside.
- Make the Raita:.
- Peerl the cucumber and scoop out any seeds with a spoon. Grate the cucumber flesh, sprinkle with salt, place in a strainer and leave to stand for 10 minutes.
- Rinse off the salt and squeeze out any excess moisture by pressing the cucumber with the back of a spoon.
- Mix the cucumber with the yogurt and stir in the chili powder.
- Chill.
- Back to the chicken:.
- Transfer the chicken to an oiled rack and grill for 10 minutes, turning once.
- Serve chicken with the Raita and some naan bread.
Nutrition Facts : Calories 224, Fat 5.6, SaturatedFat 1.2, Cholesterol 70.1, Sodium 138.6, Carbohydrate 12.8, Fiber 0.2, Sugar 11.4, Protein 29.3
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idrees Baloch
[email protected]I've made this recipe several times now, and it's always a hit. The chicken is so flavorful and juicy, and the charring on the outside adds a nice smoky flavor. I highly recommend this recipe!
Spoilerthe Dancer
[email protected]This is one of my favorite chicken recipes. It's so easy to make, and it always turns out great. The chicken is always moist and flavorful, and the charring on the outside adds a nice smoky flavor.
Sid Mady
[email protected]I love this recipe! The chicken is always so tender and flavorful. I've made it several times now, and it's always a hit with my family and friends.
Mateo Rada
[email protected]This chicken is amazing! The charring on the outside adds a nice smoky flavor, and the inside is cooked to perfection. I will definitely be making this again.
Awesome Classmate
[email protected]I've made this recipe several times now, and it's always a hit. The chicken is so flavorful and juicy, and the charring on the outside adds a nice smoky flavor. I highly recommend this recipe!
G W Z FF
[email protected]This is one of my favorite chicken recipes. It's so easy to make, and it always turns out great. The chicken is always moist and flavorful, and the charring on the outside adds a nice smoky flavor.
altafali Mahar
[email protected]I love this recipe! The chicken is always so tender and flavorful. I've made it several times now, and it's always a hit with my family and friends.
MdMinhaz Faisal
[email protected]This chicken is amazing! The charring on the outside adds a nice smoky flavor, and the inside is cooked to perfection. I will definitely be making this again.
Muktyar Huseen
[email protected]I've made this recipe several times now, and it's always a hit. The chicken is so flavorful and juicy, and the charring on the outside adds a nice smoky flavor. I highly recommend this recipe!
Adolf Walker
[email protected]This is one of my favorite chicken recipes. It's so easy to make, and it always turns out great. The chicken is always moist and flavorful, and the charring on the outside adds a nice smoky flavor.
Blessing T Masmot
[email protected]I love this recipe! The chicken is always so tender and flavorful. I've made it several times now, and it's always a hit with my family and friends.
Efty Bruhh
[email protected]This chicken was so flavorful and juicy! The charring on the outside added a nice smoky flavor, and the inside was cooked to perfection. I will definitely be making this again.