INDIAN STYLE CURRIED LAMB SHANKS

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Make and share this Indian Style Curried Lamb Shanks recipe from Food.com.

Provided by ImPat

Categories     Curries

Time 2h20m

Yield 6 serving(s)

Number Of Ingredients 8

1 tablespoon vegetable oil
6 lamb shanks
1 onion (larged chopped)
1/2 cup curry paste (Rogan Josh)
400 g tomatoes (can diced)
1 cup beef stock
coriander leaves, to serve (optional)
yoghurt, to serve (optional)

Steps:

  • Preheat oven to 160C (140C fan forced oven).
  • Heat the oil in a 10 cup capacity flameporoof casserole dish.
  • Brown the shanks in 2 batches over high heat on stove top and set aside.
  • Add the onion to the pan and cook over medium heat for 10 minutes or until very soft and brown.
  • Add the curry paste and cook stirring for a minute and then stir in the tomatoes and stock and bring to the boil.
  • Return lamb shanks to the pan, cover tightly and bake for 2 hours in the oven or until the meat is very tender (this could depend on the size of the shanks).
  • Serve and top with the coriander and serve the yoghurt.

Nima Rinzin
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I followed the recipe exactly, and the lamb shanks turned out perfectly. The meat was fall-off-the-bone tender, and the curry sauce was delicious. I served it with rice and vegetables, and it was a hit with my family.


Bonface Wanga
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This curry was amazing! The lamb shanks were so tender and juicy, and the curry sauce was flavorful and rich. I served it with rice and naan bread, and it was a perfect meal.


Anguaku Ivan
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I've made this curry a few times now, and it's always a hit. The lamb shanks are always cooked perfectly, and the curry sauce is delicious. I like to serve it with rice and vegetables.


Pierre Akeem Shoulby
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This recipe is a great way to make lamb shanks. The meat was so tender and flavorful, and the curry sauce was delicious. I served it with rice and naan bread, and it was a perfect meal.


Aaron Boykin
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I followed the recipe exactly, and the lamb shanks turned out perfectly. The meat was fall-off-the-bone tender, and the curry sauce was delicious. I served it with rice and vegetables, and it was a hit with my family.


Jgf Hhh
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This curry was amazing! The lamb shanks were so tender and juicy, and the curry sauce was flavorful and rich. I served it with rice and naan bread, and it was a perfect meal.


Ejaj ejaj
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I've made this curry a few times now, and it's always a hit. The lamb shanks are always cooked perfectly, and the curry sauce is delicious. I like to serve it with rice and vegetables.


Funmi Ajayi
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This recipe is a great way to make lamb shanks. The meat was so tender and flavorful, and the curry sauce was delicious. I served it with rice and naan bread, and it was a perfect meal.


Sekou Jabateh
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I followed the recipe exactly, and the lamb shanks turned out perfectly. The meat was fall-off-the-bone tender, and the curry sauce was delicious. I served it with rice and vegetables, and it was a hit with my family.


Julie Brown
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This curry was amazing! The lamb shanks were so tender and juicy, and the curry sauce was flavorful and rich. I served it with rice and naan bread, and it was a perfect meal.


Aubrey Daniel
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I was a bit hesitant to try this recipe because I'm not a huge fan of lamb, but I was pleasantly surprised. The lamb shanks were cooked to perfection, and the curry sauce was delicious. I served it with rice and vegetables, and it was a hit with my f


Fariha Tamanna
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This recipe is a keeper! The lamb shanks were so tender and flavorful, and the curry sauce was the perfect balance of spices. I will definitely be making this again.


Ufon Aseiteg
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I've made this curry a few times now, and it's always a hit. The lamb shanks are always perfectly cooked, and the curry sauce is delicious. I like to serve it with rice and naan bread.


Hassan Ghouri
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This lamb shank curry was an absolute delight! The meat was so tender and fall-off-the-bone, and the curry sauce was rich and flavorful. I followed the recipe exactly, and it turned out perfectly. My family loved it, and I will definitely be making i


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