INDIAN VEGETABLE RICE(PULAO)
I got this Indian rice recipe from my mother in law long time ago.It is very easy to make and taste great! Try it with yoghurt and pickles or mint and coriander leaves chutney.......
Provided by swan123
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 20
Steps:
- 1Soak the rice for 30 minutes.Drain it.
- 2.Heat oil in a pan and add bay leaf,cinnamon,cloves,cardamom.
- 3.Add ginger,garlic and saute till it turn transparent.Do not let it burn.
- 4.Add chopped onions stir fry with a dash of salt.
- 5.Add coriander and turmeric powders.Stir for few minutes.
- 6.Add all the diced vegetables and green peas,green chillies and saute well.
- 7.Add 2 cups of water and when it boils,add rice and add salt to it.Close the lid.
- 8.Cook in low heat for 15 minutes.
- 9Sprinkle pepper powder and few drops of lemon juice.Garnish with coriander and mint leaves.
- 10.Serve hot with yoghurt and pickles.
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Waqas Ishaq
[email protected]This pulao is a great way to get your kids to eat their vegetables.
MA Nurani
[email protected]I love the combination of vegetables in this pulao. It's so colorful and flavorful.
Emmanuel Araiza
[email protected]This vegetable pulao is a delicious and healthy meal that's perfect for any occasion.
CQS rip off
[email protected]I've tried many vegetable pulao recipes, but this one is by far the best. The rice is fluffy and flavorful, and the vegetables are cooked perfectly. I highly recommend this recipe!
blitz tesini
[email protected]This vegetable pulao is a game-changer! It's so easy to make and it's always a hit with my family and friends.
abadrobloxgamer
[email protected]OMG! This vegetable pulao is to die for! The flavors are incredible and the rice is cooked to perfection. I'm so glad I found this recipe.
Jeremy Wilkey
[email protected]I'm a food blogger and I'm always looking for new and exciting recipes to share with my readers. This vegetable pulao is a winner! The pulao was delicious and the flavors were amazing. I loved the combination of vegetables and the rice was cooked per
le Twitcheure
[email protected]I'm a chef and I'm always looking for new and exciting recipes to try. This vegetable pulao caught my eye and I'm so glad I made it! The pulao was absolutely delicious and the flavors were incredible. I loved the combination of vegetables and the ric
Jeanette Rivera
[email protected]I'm a college student and I'm always on a budget. This vegetable pulao is perfect for me! It's affordable, easy to make, and it's packed with flavor. I love the combination of vegetables and the rice is always cooked perfectly. I highly recommend thi
Farbul Ahmed
[email protected]I'm a busy mom and I don't have a lot of time to cook. This vegetable pulao is a lifesaver! It's so easy to make and it's always a hit with my family. The rice is fluffy and flavorful, and the vegetables add a nice pop of color and nutrition. I highl
Muhammad Shahzaman
[email protected]I'm a vegetarian and I'm always looking for new and exciting vegetarian dishes to try. This vegetable pulao caught my eye and I'm so glad I made it! The pulao was delicious and packed with flavor. I loved the combination of vegetables and the rice wa
Rana Imran
[email protected]I'm not a big fan of pulao, but I decided to give this recipe a try and I was pleasantly surprised. The vegetable pulao was actually really good! The rice was fluffy and flavorful, and the vegetables added a nice crunch and freshness to the dish. I'l
Samukelo Shongwe
[email protected]This is my favorite vegetable pulao recipe! I've tried many different recipes over the years, but this one is by far the best. The rice is always cooked perfectly and the vegetables are always tender and flavorful. I highly recommend this recipe to a
Nhluvuko Mabasa
[email protected]I made this vegetable pulao for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I'm so glad I found this recipe because it's now one of my go-to dishes for potlucks and gatherings.
Abdul Qadeer Khan
[email protected]I'm a big fan of pulao and this vegetable version is one of my favorites. It's so easy to make and always comes out delicious. The rice is fluffy and flavorful, and the vegetables add a nice pop of color and nutrition. I highly recommend this recipe!
Amrit Rai
[email protected]This vegetable pulao turned out amazing! The flavors were so well-balanced and the rice was cooked to perfection. I loved the addition of the vegetables, which added a nice crunch and freshness to the dish. I will definitely be making this again!