INDIANA FARMHOUSE GOULASH, QUICK AND EASY
This was a once a week supper when I was in high school. Its quick and easy. You can vary the taste with chili powder or garlic. You can add other veggies, if you like. Or top with cheese. Its just a quick basic supper Mom relied on and, when we were kids, we loved it. I still make it once a month or so. Good comfort food.
Provided by Kathie Carr
Categories Beef
Time 20m
Number Of Ingredients 7
Steps:
- 1. Cook macaroni in water as directed on package. Drain and set aside. Brown hamburger and onion in a large frying pan or electric skillet. Drain oil. Add tomatoes and cooked beef and onion mixture. Stir in spices and and veggies used. Cook for 10-15 minutes to blend flavors. Serve hot in big flat bowls with warm bread. Note: You can sprinkle on some grated cheese if you like.
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Vster Gaming
[email protected]I made this goulash recipe for a potluck, and it was a huge success. Everyone loved it! I even got several requests for the recipe. I'll definitely be making this recipe again for my next potluck.
Joseph Laryea
[email protected]I'm not a fan of beef, so I made this goulash with ground turkey instead. It turned out great! The turkey was lean and flavorful, and the sauce was just as delicious. I'll definitely be making this recipe again.
Payton Ihnken
[email protected]This goulash recipe is a family favorite. We make it at least once a month. It's so easy to make, and it's always a hit with my kids. I love that it's a one-pot meal, which makes cleanup a breeze.
Anjum Mobile shop
[email protected]This goulash recipe is a bit too bland for my taste. I think I'll add more spices next time. Otherwise, it was a good recipe. The beef was tender and the sauce was flavorful.
Kaushik Lal
[email protected]This goulash recipe is a great way to use up leftover beef. It's also a very affordable meal, which is always a plus. I made a few changes to the recipe, such as adding more vegetables and using a different type of pasta. It turned out great!
Kayla Watt
[email protected]I made this goulash recipe for my family, and they loved it! The beef was tender and flavorful, and the sauce was rich and savory. I served it over egg noodles, and it was the perfect comfort food.
Eliebadra Eliebadra
[email protected]This goulash recipe is a bit time-consuming, but it's worth the effort. The beef is fall-apart tender, and the sauce is rich and complex. I served it over mashed potatoes, and it was absolutely delicious.
My Nunu My nunu
[email protected]I'm a huge fan of goulash, and this recipe is one of my favorites. The beef is always tender and the sauce is always flavorful. I love that I can customize it to my liking by adding different vegetables or spices.
Anthony Hutchinson Jr
[email protected]This goulash recipe is a great way to warm up on a cold winter day. The beef is hearty and flavorful, and the sauce is rich and comforting. I served it over egg noodles, and it was the perfect meal.
Akeyom Jennifer
[email protected]I made this goulash recipe for a potluck, and it was a huge success. Everyone loved it! I even got several requests for the recipe. I'll definitely be making this recipe again for my next potluck.
Hadeed Malang
[email protected]I'm not a fan of beef, so I made this goulash with ground turkey instead. It turned out great! The turkey was lean and flavorful, and the sauce was just as delicious. I'll definitely be making this recipe again.
Ani Sturua
[email protected]This goulash recipe is a family favorite. We make it at least once a month. It's so easy to make, and it's always a hit with my kids. I love that it's a one-pot meal, which makes cleanup a breeze.
Seraphim Boerding
[email protected]This goulash recipe was a bit too spicy for my taste. I think I'll reduce the amount of chili powder next time. Otherwise, it was a good recipe. The beef was tender and the sauce was flavorful.
Kaylin Jacobs
[email protected]This goulash recipe is a great way to use up leftover beef. It's also a very affordable meal, which is always a plus. I made a few changes to the recipe, such as adding more vegetables and using a different type of pasta. It turned out great!
Hamzat Fathia
[email protected]I'm not a huge fan of goulash, but this recipe changed my mind. The beef was melt-in-your-mouth tender, and the sauce was rich and flavorful. I served it over mashed potatoes, and it was absolutely delicious.
Jimmy Leituala
[email protected]This goulash recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family. I love that I can throw it all in the slow cooker in the morning, and dinner is ready when I get home from work.
MD Manirul
[email protected]This goulash recipe was a bit of a disappointment. The beef was tough and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this recipe again.
Tariq Mayo
[email protected]I've made this goulash recipe several times now, and it's always a success. It's a great way to use up leftover beef, and it's also a very affordable meal. I love that it can be easily customized to my liking. For example, I sometimes add more vegeta
Candy Godby
[email protected]This goulash recipe is a keeper! It's quick and easy to make, and the results are delicious. The beef is tender and flavorful, and the sauce is rich and savory. I served it over egg noodles, and it was a hit with my family.