INDONESIAN BEEF SATé (SATAY) WITH SWEET SOY SAUCE
Southeast Asian marinated and skewered meat with a sweet soy dipping sauce. May be prepared with chicken, pork, beef sirloin or top round, or lamb shoulder. Serves 6 with rice for dinner or 18 as an appetizer on it's own.
Provided by littleturtle
Categories Steak
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Combine all marinade ingredients and purée in blender or food processor.
- Allow beef to marinate in this mixture for at least 2 hours.
- Skewer beef and broil over hot coals, turning frequently for 5-7 minutes or bake on a foil lined baking sheet in preheated 325°F oven.
- Mix together sauce ingredients, and serve skewers with dipping sauce and rice.
Nutrition Facts : Calories 680, Fat 43.5, SaturatedFat 13.7, Cholesterol 170.1, Sodium 2659.9, Carbohydrate 18.6, Fiber 1.9, Sugar 11.8, Protein 53.6
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S R I Z A N • S H R E S T H A
[email protected]This is my go-to recipe for beef satay. It's so easy to make and the results are always amazing. The satay sauce is flavorful and the beef is always tender and juicy. I love serving this dish with the cucumber-tomato salad. It's a crowd-pleaser!
Judith Norzelin
[email protected]I'm not a big fan of beef satay but I decided to try this recipe anyway. I'm glad I did because it was surprisingly delicious! The satay sauce was amazing and the beef was cooked perfectly. I'll definitely make this again.
Addis Fiker
[email protected]Great recipe! The satay sauce was very flavorful and the beef skewers were cooked to perfection. I served it with the cucumber-tomato salad and it was a complete meal. Definitely a keeper!
Zunair Saddique
[email protected]This recipe is a must-try for satay lovers! The satay sauce is amazing and the beef skewers were cooked perfectly. I served it with the cucumber-tomato salad and it was a delicious and satisfying meal. Highly recommend!
The Drain king Brian Cochran
[email protected]I love this recipe! It's so easy to make and the satay sauce is delicious. I've made it several times now and it's always a hit with my family and friends.
NH GAMER
[email protected]This is now my favorite satay recipe! The satay sauce is so flavorful and the beef skewers were cooked to perfection. I served it with the cucumber-tomato salad and it was a perfect meal. Highly recommend!
Ramita Yadav
[email protected]I made this recipe for my family and they loved it! The satay sauce was a hit, especially with my kids. They kept asking for more. The beef skewers were also very tender and juicy. Overall, a great recipe that I will definitely make again.
Naison Masaka
[email protected]Not a fan of beef satay but decided to try this recipe anyway. I'm glad I did because it was surprisingly delicious! The satay sauce is amazing and the beef was cooked perfectly. Will definitely make this again with chicken or tofu.
aneudy vargas
[email protected]This recipe is a keeper! The satay sauce is very easy to make and so tasty. I used it not only for the beef skewers but also for grilled chicken and tofu. It's a great way to add some extra flavor to your meals.
Monirahmed Munna
[email protected]Made this for a party and it was a huge success! Everyone loved the satay, and I received so many compliments. The recipe is simple to follow and the end result is so flavorful and impressive. Highly recommend!
Angela Weeks
[email protected]Absolutely delicious! The beef skewers were tender and juicy, and the satay sauce was the perfect balance of sweet, savory, and slightly spicy. The cucumber-tomato salad was a great addition, adding a refreshing touch to the dish. Will definitely mak
maya maya
[email protected]This was my first time making satay and it turned out great! The recipe was easy to follow and the flavors were amazing. I will definitely be making this again.
Siyabonga Menyuka
[email protected]I love this recipe! It's my go-to for a quick and easy weeknight meal. The satay sauce is so versatile, I use it for chicken and tofu too. Always a hit with my family and friends.
Celena Hadid
[email protected]This Indonesian beef satay recipe is a winner! The satay sauce is divine: rich, flavorful from the spices and just sweet enough from the soy sauce. The beef skewers were juicy and charred to perfection. Served with the cucumber-tomato salad, it was a