Tart cranberry and zesty barbecue sauces quickly coat chicken wings for a finger-licking-good snack.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 3h5m
Yield 16
Number Of Ingredients 4
Steps:
- Cut each chicken wing at joints to make 3 pieces; discard tip. Cut off and discard excess skin.
- In large bowl, mix remaining ingredients. Add chicken; stir to coat well. Cover and refrigerate 2 to 3 hours, stirring occasionally.
- Heat oven to 375°F. Line 15x10x1-inch pan with foil or cooking parchment paper; lightly spray foil or paper with cooking spray. Remove chicken from marinade; reserve marinade. Place chicken in pan.
- Bake 50 to 60 minutes or until well browned and no longer pink in center. Meanwhile, in 1-quart saucepan, heat marinade to boiling over medium-high heat. Reduce heat to medium; cook 3 to 4 minutes longer, stirring occasionally, until slightly thickened. Brush chicken with sauce halfway through baking.
Nutrition Facts : Calories 150, Carbohydrate 14 g, Cholesterol 35 mg, Fat 1/2, Fiber 0 g, Protein 11 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 115 mg, Sugar 12 g, TransFat 0 g
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BEST RUMON BEST RUMON
[email protected]These wings were really good! The sauce was flavorful and the chicken was cooked perfectly. I would definitely recommend this recipe.
maddie playz YT
[email protected]I love the smoky flavor of these wings. The cranberry sauce is a great addition and it really makes the wings pop.
Hrrhh hdhff
[email protected]These wings were a little too spicy for my taste, but my husband loved them. He said they were the best chicken wings he's ever had.
Sheikh Tuser
[email protected]These wings were amazing! The sauce was the perfect balance of sweet and tangy, and the chicken was cooked perfectly. I will definitely be making these again.
Kay Britton
[email protected]I love the combination of flavors in this recipe. The smokiness of the paprika and cumin pairs perfectly with the tartness of the cranberries. The chicken is juicy and tender, and the sauce is thick and flavorful.
yasir mattu
[email protected]These wings were a little dry, but the sauce was delicious. I would recommend using a different cooking method, such as baking or grilling, to keep the chicken more moist.
Afrin Sangid
[email protected]These wings were really good! The sauce was flavorful and the chicken was cooked perfectly. I would definitely recommend this recipe.
Jossy Tech
[email protected]These wings were a bit bland. I would recommend adding more spices to the sauce to give them more flavor.
Gayle Greyling
[email protected]Amazing! These wings were so easy to make and they tasted incredible. I will definitely be making these again soon.
Nakate Vivian
[email protected]These wings were a little too sweet for my taste, but overall they were still good. I would recommend using less cranberry sauce next time.
Sasa Allo
[email protected]I love the smoky flavor of these wings. The cranberry sauce is a great addition and it really makes the wings pop.
polis Khan
[email protected]These wings were a little too spicy for my taste, but my husband loved them. He said they were the best chicken wings he's ever had.
Jjwalu Official
[email protected]Delicious! The cranberry sauce really makes these wings special. I will definitely be making these again for my next party.
Tracy Metcalf
[email protected]These are the best chicken wings I've ever had! The sauce is incredible and the chicken is cooked to perfection. I will definitely be making these again and again.
Gift Nkomazana
[email protected]The chicken wings were a little dry, but the sauce was delicious. I would recommend using a different cooking method, such as baking or grilling, to keep the chicken more moist.
Nonhlanhla Mkhize
[email protected]These wings are so easy to make and they taste amazing! I used a store-bought cranberry sauce and it worked out great. I will definitely be making these again.
Ocleta Shorts
[email protected]I love the combination of flavors in this recipe. The smokiness of the paprika and cumin pairs perfectly with the tartness of the cranberries. The chicken is juicy and tender, and the sauce is thick and flavorful.
Zachary Show
[email protected]These chicken wings were a hit at my party! The smoky cranberry sauce was the perfect balance of sweet and tangy, and the chicken was cooked perfectly. I will definitely be making these again.