INDONESIAN GINGER CHICKEN
I have never made this without being rewarded with wonderful compliments, followed by adamant demands for the recipe. I got it from my friend Michaela, after adamantly demanding it myself! If making wings with the marinade, simply cook on a baking sheet after you take it out of the fridge.
Provided by Pippy
Categories Chicken
Time P1DT1h
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Heat honey, soy sauce, garlic and ginger in small saucepan on medium heat for five minutes.
- Place chicken, skin side down, in appropriately sized casserole.
- Pour marinade over chicken and refrigerate overnight or for at LEAST 4 hours.
- Preheat oven to 350.
- Cook chicken, covered, for 30 minutes.
- Uncover, turn chicken pieces over, increase heat to 375, and cook for 30-40 minutes longer, basting occasionally.
- Make sure that the sauce does not cover chicken, and only reaches about halfway up.
- This will let the skin get crispy and gorgeously dark.
- I love this with rice (cooked with vegetable stock), fresh cilantro and lime juice, and mango salad (recipe posted).
- To freeze: Place chicken and sauce ingredients in a large freezer bag. Seal, label and freeze.
- To serve: Thaw in fridge and proceed with cooking directions.
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Madeysadaq66
[email protected]Amazing recipe! The chicken was juicy and tender, and the ginger sauce was the perfect balance of sweet and spicy. I served it with a side of steamed vegetables and it was a delicious and satisfying meal.
Adnan Wazeer
[email protected]Tried this recipe last night and it was a hit with my family! The chicken was cooked to perfection and the ginger sauce was incredibly flavorful. Will definitely make this again.
Md Tahin
[email protected]This recipe is a keeper! The chicken was incredibly tender and flavorful, and the ginger sauce was simply delicious. I served it with jasmine rice and it was a perfect meal.
Ash Sterling
[email protected]A delightful dish that's sure to impress your guests. The chicken was cooked to perfection and the ginger sauce was perfectly balanced. I served it with a side of roasted vegetables and it was a hit.
Md Siyambye
[email protected]Loved the simplicity of this recipe. The chicken turned out tender and juicy, and the ginger sauce added a nice zing. A great weeknight meal that's both flavorful and easy to make.
Banton Jason
[email protected]This recipe is a winner! The chicken was moist and flavorful, and the ginger sauce was simply heavenly. I served it with steamed broccoli and it was a perfect meal.
Zabiullah Mohammadi
[email protected]Easy to follow recipe that resulted in a delicious and aromatic dish. The ginger sauce was the perfect accompaniment to the tender chicken. Will definitely make this again!
Megan Andrews
[email protected]This dish is a must-try for ginger lovers. The chicken was cooked to perfection and the ginger sauce was incredibly flavorful. I served it with jasmine rice and it was a perfect meal.
Nwafor praise
[email protected]Great recipe! The chicken was incredibly juicy and flavorful. The ginger sauce added a nice touch of warmth and spice. Will definitely make this again.
Frank Rappa
[email protected]Absolutely loved this recipe! The chicken turned out tender and succulent, while the ginger sauce had just the right amount of zing. Served it with steamed rice and a side of stir-fried vegetables, and it was a hit with my family.
Rashida Giash
[email protected]Followed the recipe to the T, and the result was a flavorful, aromatic, and delicious chicken dish. The ginger sauce was the star of the show, adding a perfect balance of sweetness, spice, and tanginess to the chicken. Definitely a keeper!
Samuel Nguli
[email protected]This Indonesian ginger chicken is a delightful dish that is bursting with flavor. The chicken is tender and juicy, and the ginger sauce is simply divine. I will definitely be making this again soon!