This recipe is from a Betty Crocker cookbooklet that I have had since 1995. I made a few changes. It makes a nice summer meal. The recipe says to serve it with couscous; however, I made Recipe #114887 and it made for a very colorful meal.
Provided by PaulaG
Categories Chicken Breast
Time 1h35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Put the orange juice, peanut butter and curry powder in blender container; blend until smooth.
- Place the chicken strips in a medium bowl, pour the orange juice mixture all and stir to combine.
- Cover the chicken and place in refrigerator for 1 hour.
- Remove the chicken from the marinade; discarding marinade,.
- Spray a grill pan with nonstick cooking spray; place chicken strips on top along with bell pepper strips and cook over medium coals 10 to 15 minutes, turning frequently, until pepper is tender and chicken is no longer pink in center.
- Spoon cooked chicken on top of rice and garnish with coconut and raisins.
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Malik Hasnat
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so flavorful and juicy.
Aj Mangat
[email protected]I'm not a fan of cilantro, so I omitted it from the marinade. The chicken was still delicious.
Siphokazi Nxasana
[email protected]This recipe is a great way to use up leftover chicken. I just shredded the chicken and added it to the marinade. It was so easy and delicious.
Venkateswara rao
[email protected]I marinated the chicken for 24 hours and it was so tender and flavorful. I will definitely be making this again!
craig betts
[email protected]I'm not a big fan of spicy food, but this chicken was just the right amount of heat. It was so delicious!
Aly Mkojo
[email protected]This chicken is amazing! I love the smoky flavor from the grill.
They Live
[email protected]I've tried several Indonesian grilled chicken recipes and this one is by far the best. It's so flavorful and juicy.
Lutalo Latifah
[email protected]I made this chicken for my family and they loved it! The spices are perfect.
Sifat Ali
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Asrar Jan
[email protected]I love how easy this recipe is to make. I can just throw everything in the marinade and let it do its thing. Then I just grill the chicken and it's ready to eat.
Aman Gull
[email protected]This chicken is so juicy and tender. The marinade really does its job!
Awais sadiq
[email protected]I marinated the chicken overnight and it was so flavorful. I grilled it over medium heat for about 15 minutes per side and it was cooked perfectly.
Joseph Oche
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and the chicken is always delicious.
Crystal Libson
[email protected]I used boneless, skinless chicken breasts and they cooked in about 10 minutes. I also added some chopped vegetables to the grill and they cooked perfectly.
Salman Jawed
[email protected]This recipe is easy to follow and the chicken turned out perfectly. It was so tender and juicy.
S Vadelma
[email protected]I love the combination of spices in this marinade. It gives the chicken a really unique and delicious flavor.
chasen hampton
[email protected]I made this chicken for a potluck and it was a hit! Everyone loved the smoky, slightly spicy flavor. I will definitely be making this again.
Enri Soto
[email protected]This Indonesian grilled chicken is a flavorful and juicy dish that is perfect for a summer cookout. The marinade is simple to make and the chicken cooks quickly on the grill. I highly recommend this recipe!