INSANE OVEN BEEF RIBS RECIPE
Provided by chefrobert
Number Of Ingredients 8
Steps:
- 1.Place the ribs in a large pot, and fill with enough water to cover. Bring to a boil, and cook until the meat is no longer pink, about 20 minutes. 2.Meanwhile, preheat the oven to 425 degrees F (220 degrees C). In a medium bowl, stir together the soy sauce, red wine, olive oil, flour, brown sugar, garlic and curry powder. 3.Drain the ribs, and coat generously with the sauce. Arrange them on a baking sheet. 4.Roast for about 30 minutes in the preheated oven, or until fork tender. Pour the remainder of the sauce over the ribs about halfway through. Nutritional Information
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Soy Succ
[email protected]These ribs were so good! The meat was fall-off-the-bone tender and the sauce was delicious. I will definitely be making these again.
Apostle Nkambule
[email protected]I've made these ribs several times now and they are always a hit. They are so easy to make and they always turn out perfect.
Nickers
[email protected]I made these ribs for a party and they were a huge hit. Everyone loved them. I will definitely be making them again.
Asif Mirza
[email protected]These ribs were amazing! The best I've ever had. The meat was so tender and juicy, and the sauce was perfect. I will definitely be making these again.
nakawuki sauda
[email protected]I was very impressed with this recipe. The ribs were fall-off-the-bone tender and the sauce was delicious. I will definitely be making these again.
Asti Hapi
[email protected]These ribs were so good! I followed the recipe exactly and they turned out perfectly. The meat was tender and juicy, and the sauce was flavorful. I will definitely be making these again.
Aisha Youseffe
[email protected]I've made these ribs several times now and they are always a hit. They are so easy to make and they always turn out perfect.
Doris Ntow
[email protected]These ribs were amazing! The meat was so tender and flavorful. The sauce was also delicious. I will definitely be making these again.
Md Yasher ta
[email protected]I was a bit skeptical about this recipe, but I was pleasantly surprised. The ribs were delicious! The meat was tender and juicy, and the sauce was flavorful. I will definitely be making these again.
Shehroz Hassan
[email protected]These ribs were so good! The meat was fall-off-the-bone tender and the sauce was perfect. I will definitely be making these again.
Abubakr Malik
[email protected]I've made these ribs several times now and they are always a hit. They are so easy to make and they always turn out perfect.
John Amesquita
[email protected]The ribs were amazing! The meat was so tender and the sauce was delicious. I will definitely be making these again.
Beryl De Kock
[email protected]I made these ribs for a party and they were a huge hit. Everyone raved about them. I will definitely be making them again.
Sohan Hossain
[email protected]I followed the recipe exactly and the ribs turned out perfectly. The meat was so juicy and flavorful. My friends and family loved them!
Chozen Dmv
[email protected]These beef ribs were fall-off-the-bone tender and had a delicious smoky flavor. I will definitely be making them again!