INSTANT CHOCOLATE MOUSSE - NIGELLA LAWSON
Normally, you need to make chocolate mousse a good few hours, or better still a day, before you want to eat it, so that the egg yolk sets and the whisked whites permeate everything with air bubbles. Forget that: here we have no yolks, no whites, no whisking, no waiting. Lack of raw egg, incidentally, also means that you might be happier giving the mousse to small children, though I certainly feel they should not be the only beneficiaries.
Provided by Cristina Barry
Categories Dessert
Time 20m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Put the marshmallows, butter, chocolate and water in a heavy-based saucepan.
- Put the saucepan on the stove, over heat, though keep it fairly gentle, to melt, stirring every now and again.
- Remove from the heat.
- Meanwhile whip the cream with the vanilla until thick and then fold into the cooling chocolate mixture until you have a smooth, cohesive mixture.
- Pour or scrape into 4 or 6 glasses or small dishes and chill until you want to eat.
- The sooner the better!
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Everskies
[email protected]I made this mousse for my family and they loved it. It is so easy to make and it tastes like it came from a fancy restaurant.
AshMasterPlayz
[email protected]This mousse is so light and airy, and the chocolate flavor is perfect. I love that it is made with only a few ingredients.
Raul Marin
[email protected]This mousse is very easy to make and it tastes amazing! I love the combination of chocolate and orange. It is the perfect dessert for a special occasion.
Larry Fallon
[email protected]This mousse is delicious! I love the way the chocolate and coffee flavors complement each other. It is the perfect dessert for a dinner party.
Mohmmoad Mohmmoad
[email protected]This mousse is a bit too sweet for my taste. I would reduce the amount of sugar next time.
Md Samsung
[email protected]I love this mousse! It is so light and fluffy, and the chocolate flavor is perfect. I will definitely be making this again.
Formekong Leonel
[email protected]This mousse is very easy to make, but it is not as flavorful as I expected. I think it needs more chocolate.
Md Nur Amin
[email protected]I followed the recipe exactly and my mousse turned out grainy. I'm not sure what went wrong.
Rahma Ahmed
[email protected]This mousse is a bit too rich for my taste. I prefer a lighter dessert.
Damo Dom
[email protected]I have made this mousse several times and it is always a hit. It is so easy to make and it always turns out perfectly.
solaiman khan
[email protected]This mousse is the perfect dessert for a chocolate lover. It is rich and decadent, with a deep chocolate flavor. I love the way it melts in my mouth.
Rand Ali
[email protected]I made this mousse for my family and they loved it. It is so easy to make and it tastes like it came from a fancy restaurant.
Sharodene Pillay
[email protected]This mousse is delicious! It is so light and airy, and the chocolate flavor is perfect. I love that it is made with only a few ingredients.
Rahmatwali Shah
[email protected]I was a bit skeptical about this recipe at first, but I was pleasantly surprised. The mousse is very light and fluffy, and the chocolate flavor is rich and decadent. I will definitely be making this again!
Marioe Galo
[email protected]This mousse is so easy to make and it tastes amazing! I love the combination of chocolate and coffee. It is the perfect dessert for a special occasion.
Jacqueline Flavian-Obasi
[email protected]I made this mousse for a dinner party and it was a huge hit! Everyone loved it and asked for the recipe. It is definitely a keeper.
Luis Angel Reyes Roque
[email protected]This chocolate mousse is a decadent and rich dessert that is perfect for any occasion. It is easy to make and can be prepared in just a few minutes. The mousse is light and fluffy, with a deep chocolate flavor. I highly recommend this recipe!