INSTANT POT® DR PEPPER® PULLED PORK

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Instant Pot® Dr Pepper® Pulled Pork image

A simple and tasty pulled pork recipe made in the Instant Pot® with the flavoring of Dr Pepper®.

Provided by Hollie Mae

Categories     Main Dish Recipes     Pork     100+ Pulled Pork Recipes

Time 1h20m

Yield 4

Number Of Ingredients 5

4 cups caffeinated pepper-type soda (such as Dr Pepper®)
2 cups barbeque sauce (such as Sweet Baby Ray's®), divided
1 pound pork tenderloin
4 hamburger buns
2 cups prepared coleslaw

Steps:

  • Combine soda and 1/2 cup barbeque sauce in a multi-functional pressure cooker (such as Instant Pot®). Add pork tenderloin. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 50 minutes. Allow 10 to 15 minutes for pressure to build.
  • Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes.
  • Remove pork loin and drain liquid from the pot. Shred pork using 2 forks. Return to the pot and mix in remaining 1 1/2 cups barbeque sauce.
  • Serve on hamburger buns and top with coleslaw.

Nutrition Facts : Calories 627.1 calories, Carbohydrate 106.1 g, Cholesterol 71 mg, Fat 10.5 g, Fiber 3.2 g, Protein 25.4 g, SaturatedFat 3 g, Sodium 1696.7 mg, Sugar 35.3 g

Trxpical.roblx2
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Not a fan.


Ah'Nyriah Butler
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Will definitely make again!


Liza Limbu
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Meh.


Mamabear
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Delicious!


Funke Ogunjobi
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I followed the recipe exactly, but my pork turned out dry. I'm not sure what went wrong.


HalimaTheBossQueen_ke
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This recipe is a keeper! The pork was so flavorful and moist, and the sauce was perfect. I will definitely be making this again for my next party.


SANAA SANAA
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The Dr. Pepper pulled pork was a bit too sweet for my taste, but I think that's just a personal preference. The meat was still very tender and juicy.


Cool Ramirez
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This recipe was super easy to follow, and the pork turned out amazing! I served it on slider buns with coleslaw and pickles, and it was a hit with my family.


Rama Salloum
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I'm not a huge fan of Dr. Pepper, but this recipe converted me! The soda added a really unique flavor to the pork, and it was fall-off-the-bone tender.


Mubashir Rajpoot
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This Dr. Pepper pulled pork is a game-changer! The meat was so tender and flavorful, and the sauce was the perfect balance of sweet and tangy. I will definitely be making this again and again.