Make and share this Instant Pot Italian Meatballs recipe from Food.com.
Provided by Jen in Victoria
Categories Meat
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Place marinara sauce in the bottom of the Instant Pot.
- Combine remaining ingredients together. Shape into meatballs and place on top of the sauce, stacking the meatballs as necessary.
- Lock the lid and cook for 5 minutes on Manual.
- Allow to naturally release for 10 minutes.
- Serve over pasta or make toasted meatball subs!
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Pramod Sahani
[email protected]These meatballs were amazing! I will definitely be making them again.
MD JUHAR
[email protected]The meatballs were a little dry, but the sauce was delicious. I would make them again, but I would add more moisture to the meatballs.
willie rhodes
[email protected]I'm not a big fan of meatballs, but these were actually really good. I would definitely make them again.
Nomfundo William
[email protected]These meatballs were so easy to make and they turned out so well. I will definitely be making them again.
James Ambriz
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them.
Hsjrjrhje Isishgdhejsi
[email protected]The meatballs were a little bland for my taste, but they were still good.
Martha Haynes
[email protected]These meatballs were so easy to make and they tasted amazing! I will definitely be making them again.
Tioluwanimi
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so tender and flavorful. I served them with spaghetti and meatballs and it was a huge hit with my family.
MD Mashud Rana
[email protected]The meatballs were a little dry for my taste, but the sauce was delicious.
Zarnish khan
[email protected]I've made these meatballs several times now and they're always a hit!
Sadikul Tips
[email protected]These meatballs were so easy to make in the Instant Pot! I was worried they wouldn't be as good as traditional meatballs, but I was pleasantly surprised. They were so flavorful and juicy.