INSTANT POT® TACO PASTA
Move over Hamburger Helper™, there's a new player in town and it is just as quick as a boxed meal, but better! I use tomato powder (it's not as messy as tomato paste, but feel free to use tomato paste). I do not recommend regular sour cream as it tends to curdle. Garnish with additional cheese and crema.
Provided by thedailygourmet
Time 50m
Yield 4
Number Of Ingredients 11
Steps:
- Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add ground turkey and cook, breaking up into crumbles, until browned, about 5 minutes. Add macaroni, water, diced tomatoes with liquid, and tomato powder; mix well. Cancel Saute function.
- Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes. Release remaining pressure carefully using the quick-release method, about 5 minutes. Unlock and remove the lid.
- Stir in Cheddar cheese, crema, taco seasoning, and onion powder until well combined.
- Serve immediately, garnished with jalapeno and black olive slices.
Nutrition Facts : Calories 537.8 calories, Carbohydrate 40.3 g, Cholesterol 116.5 mg, Fat 28.1 g, Fiber 3.3 g, Protein 31 g, SaturatedFat 15.7 g, Sodium 741.9 mg, Sugar 2.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Eric Santos
[email protected]This recipe is a lifesaver! It's so easy to make and it's always a hit with my family. I love that I can just throw all the ingredients in the pot and let it do its thing.
afnan ghani
[email protected]I'm not a fan of pasta, but I decided to give this recipe a try. I was pleasantly surprised! The pasta was cooked perfectly and the sauce was delicious. I would definitely make this again.
Carol Thompson
[email protected]This is the best taco pasta recipe I've ever tried! The sauce is so flavorful and the pasta is cooked perfectly. I will definitely be making this again and again.
Dionel Diaz
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
EXILDAH KABUNGO
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. I think I would use less taco seasoning next time.
Amina AMusa
[email protected]I've made this recipe several times and it's always a hit! I love that it's so easy to make and it's always delicious. I usually add a little extra cheese and sour cream on top.
Khan Saahib
[email protected]This recipe is a waste of time. The pasta was undercooked and the sauce was watery. I would not recommend this recipe.
Juliedawn2525 Muller
[email protected]I'm not a big fan of taco pasta, but I decided to give this recipe a try. I was pleasantly surprised! The pasta was cooked perfectly and the sauce was delicious. I would definitely make this again.
Amar Zeric
[email protected]This is my new favorite pasta recipe! It's so easy to make and it's always a hit with my friends and family. I love the creamy sauce and the flavorful taco seasoning.
Mdjouel Hossin
[email protected]I thought this recipe was just okay. The pasta was a little mushy for my taste and the sauce was a bit too spicy. I think I would try a different recipe next time.
Asadmani
[email protected]I made this recipe exactly as written and it turned out great! My family loved it. I will definitely be making it again.
Apu Bangali
[email protected]This dish was a disaster! The pasta was overcooked and the sauce was bland. I would not recommend this recipe.
op craft
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The pasta came out perfectly cooked and the sauce was flavorful and delicious. I will definitely be making this again.
sidratul montaha
[email protected]This Instant Pot Taco Pasta is a lifesaver! It's so easy to make and it's always a hit with my family. I love that I can just throw all the ingredients in the pot and let it do its thing. It also reheats really well, so it's great for leftovers!