IRISH CREAM BUNDT CAKE
Make and share this Irish Cream Bundt Cake recipe from Food.com.
Provided by RecipeNut
Categories Dessert
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 325°F (165°C).
- Grease and flour a 10 inch Bundt pan.
- Sprinkle chopped nuts evenly over bottom of pan.
- In a large bowl, combine cake mix and pudding mix.
- Mix in eggs, 1/4 cup water, 1/2 cup oil and 3/4 cup Irish cream liqueur.
- Beat for 5 minutes at high speed.
- Pour batter over nuts in pan.
- Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the cake comes out clean.
- Cool for 10 minutes in the pan, then invert onto the serving dish.
- Prick top and sides of cake.
- Spoon glaze over top and brush onto sides of cake.
- Allow to absorb glaze repeat until all glaze is used up.
- To make the glaze: In a saucepan, combine butter, 1/4 cup water and 1 cup sugar.
- Bring to a boil and continue boiling for 5 minutes, stirring constantly.
- Remove from heat and stir in 1/4 cup Irish cream.
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khadarbasha basha
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make cake that will be a hit at any gathering.
Aftab Alam 124
[email protected]This cake is amazing! It's the perfect dessert for any chocolate lover.
Smd hanif
[email protected]I've tried many Irish Cream Bundt Cake recipes, but this one is definitely the best. It's so easy to make and it always turns out perfectly.
Kaylee Filarez
[email protected]This cake is so moist and flavorful. I love the way the Irish cream adds a touch of richness.
Sinha Tech
[email protected]I made this cake for my family and they all loved it. It's a great recipe to have on hand for special occasions.
Kemi Grace
[email protected]I'm so glad I found this recipe. It's the best Irish Cream Bundt Cake I've ever had.
Abdullah Jutt
[email protected]This cake is so easy to make and it always turns out perfectly. I love that I can always count on it to be a success.
Margaret Williamson
[email protected]I've made this cake several times now and it's always a hit. It's perfect for any occasion.
Brianna Watson
[email protected]I'm not a big fan of chocolate cake, but this recipe changed my mind. It's so moist and flavorful, I couldn't resist going back for seconds.
Martine Monroe
[email protected]This cake is a must-try for any chocolate lover. It's rich, decadent, and absolutely delicious.
Liz Hoali
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Sebastiaan Roux
[email protected]This is my new favorite Bundt cake recipe. It's so delicious and moist, and the Irish cream flavor is amazing.
Alihossen Shaikh
[email protected]This cake is so easy to make, even for a beginner baker. I highly recommend it!
Sophia Metti
[email protected]I love the combination of Irish cream and chocolate in this cake. It's a perfect dessert for any occasion.
kathleen jolly
[email protected]This cake was a huge hit at my last party. Everyone raved about how moist and flavorful it was. I'll definitely be making it again for my next gathering.
Kailyn Posey
[email protected]I've tried many Bundt cake recipes, but this one is by far the best. It's incredibly easy to make and always turns out perfectly. The Irish cream gives it a unique and delicious flavor that everyone loves.
arshad Khalid
[email protected]This Irish Cream Bundt Cake is absolutely divine! It's so moist and flavorful, with a perfect crumb. The Irish cream adds a lovely richness and depth of flavor. I'll definitely be making this cake again and again!