IRISH CREAM MACADAMIA NUT PIE
You would be crazy not to try this!
Provided by Jenn Hall
Categories Desserts Pies Custard and Cream Pie Recipes
Time 2h
Yield 8
Number Of Ingredients 9
Steps:
- Cream together eggs, salt, sugar, and butter or margarine. Blend in corn syrup and liqueur. Stir in chocolate chips and nuts. Pour filling into pie shell.
- Bake in a preheated 300 degrees F (150 degrees C) oven for 1 1/2 hours, or until browned. Cool.
Nutrition Facts : Calories 1006.9 calories, Carbohydrate 106.1 g, Cholesterol 162 mg, Fat 61.7 g, Fiber 5.4 g, Protein 9.3 g, SaturatedFat 22.8 g, Sodium 751 mg, Sugar 68.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
M. M.G
[email protected]Overall, I really enjoyed this pie. It's a great dessert for any occasion.
Zayan Rusthi
[email protected]This pie is a bit pricey to make, but it's worth every penny. It's so delicious and decadent.
Yabi Habtie
[email protected]I've made this pie several times now, and it's always a hit. It's so easy to make and everyone loves it.
Monir Uddin Khan
[email protected]This pie is absolutely stunning! It's perfect for any special occasion.
Jonathan David's Painting
[email protected]I'm not a huge fan of Irish cream, but I still enjoyed this pie. The macadamia nuts added a nice crunch and texture.
Joshua Riley
[email protected]The pie was easy to make and turned out great! I used a pre-made crust to save time, and it still turned out delicious.
toluwanimi ajayi
[email protected]This pie was delicious, but it was a bit too time-consuming to make. I would recommend it for special occasions only.
Dineo Ratshoshi
[email protected]The pie was a little bland for my taste. I think it needed more Irish cream flavor. The texture was also a bit too dense.
Silviu Covaliov
[email protected]This pie was a bit too sweet for my taste, but it was still very good. The crust was flaky and the filling was creamy and flavorful. I would recommend this pie to anyone who loves sweet desserts.
Ishy Raud
[email protected]Amazing pie! The flavors are incredible and the texture is perfect. I will definitely be making this again.
AD Sherpa
[email protected]This pie is delicious! The Irish cream and macadamia nuts are a perfect combination. The crust is also very flaky and buttery. I would definitely recommend this pie to anyone who loves Irish cream or macadamia nuts.
Lamar “Ross” Ross
[email protected]I made this pie for my husband's birthday, and it was a huge success! He loved the Irish cream flavor, and the macadamia nuts were a nice touch. The pie was also very easy to make, which is always a bonus.
kim nicole bae
[email protected]This pie is a delight! The Irish cream gives it a lovely boozy flavor, and the macadamia nuts add a nice crunch and texture to the creamy filling. The crust is also very flaky and buttery. Overall, this is an excellent pie that I would highly recomme
Belinda Mutela
[email protected]I'm not usually a big fan of pies, but this one is a game-changer. It's so rich and decadent, with the perfect balance of sweetness and booziness. The macadamia nuts add a nice crunch and texture. I'll definitely be making this again for special occa
Serenity Barrier
[email protected]This pie was an absolute hit at my last dinner party! It was so easy and quick to make, and the results were incredible. The flavors of the Irish cream and macadamia nuts paired perfectly, and the pie had a wonderful creamy texture. My guests couldn'