IRISH ROAST BEAST
This is a recipe from Joanne Fluke's mystery "Sugar Cookie Murder." This pot roast is made with Guinness stout (what else?) and has directions for either making in the slow cooker or in the oven. Something different for St. Paddy's Day and the kids (and grown-ups) will get a kick out of the name. Don't forget to make your favorite "Irish Soda Bread" and serve with mashed potatoes and carrots. Enjoy!!
Provided by Alan in SW Florida
Categories One Dish Meal
Time 10h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Spray the inside of a 4 to 6 quart slow cooker with non-stick cooking spray (or preheat oven to 325 degrees with rack in the middle).
- Mix all the ingredients, except the meat and gravy mix, in a large bowl.
- FOR THE SLOW COOKER: Put half a cup of the sauce mixture in the bottom of the slow cooker. Set the meat in and pour the rest of the sauce over the top.
- Turn the slow cooker to low and cook for 8 to 10 hours (or if you are late putting roast in cooker, cook on high for 6 to 7 hours) When the meat is easily pierced with a fork, remove from the sauce and cut into chunks and put on a platter. Cover platter with foil to keep meat warm.
- Turn the slow cooker to high and sprinkle in the packet of beef gravy mix. Stir until sauce has thickened.
- To serve, drizzle some of the sauce over the meat on the platter. Put the rest of the sauce in a gravy boat or small pitcher for the table.
- INSTRUCTIONS FOR THE OVEN: Spray the inside of the roasting pan with non-stick cooking spray.
- Follow the directions as above and cover the pan tightly with heavy-duty aluminum foil.
- Bake in preheated 325 degree oven for 5 to 6 hours or until easily pierced with a fork. Take off the foil and let brown in oven for another 45 minutes. Remove meat from sauce and cut into chunks and put on a platter. Cover platter with foil to keep meat warm.
- Pour the sauce into a saucepan and sprinkle with beef gravy mix; thicken over medium heat and serve, as described above.
Nutrition Facts : Calories 1209, Fat 59.9, SaturatedFat 24.2, Cholesterol 209.1, Sodium 994.6, Carbohydrate 59.5, Fiber 1.8, Sugar 30.8, Protein 59.8
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Kattie Alex
[email protected]This recipe was easy to follow and the result was delicious. The beef was cooked perfectly and the gravy was rich and flavorful. I will definitely be making this again.
jay gonzo
[email protected]I've made this recipe several times and it's always a hit. The beef is always tender and juicy, and the gravy is rich and flavorful. I highly recommend it!
Yousaf Gill
[email protected]This recipe is amazing! The beef was cooked to perfection and the gravy was so flavorful. I will definitely be making this again.
Sharon Caffey
[email protected]I'm so glad I found this recipe. The beef was fall-apart tender and the gravy was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Brothers auto,s
[email protected]This recipe is a must-try for any beef lover! The beef was cooked to perfection and the gravy was amazing. I served it with roasted potatoes and asparagus, and it was a perfect meal.
Belly Jullians
[email protected]I tried this recipe last night and it was a success! The beef was tender and juicy, and the gravy was rich and flavorful. My family loved it!
ronda demo
[email protected]Yum! This recipe is a winner. The beef was cooked to perfection and the gravy was so tasty. I will definitely be making this again.
Lacey Soden
[email protected]This recipe is a keeper! The beef was fall-apart tender and the gravy was rich and flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal.
dul mira
[email protected]This recipe was a hit at my dinner party! The beef was cooked to perfection and the gravy was delicious. I will definitely be making this again.
Wasim Hassan Sheikh
[email protected]I love this recipe! It's my go-to for a special occasion dinner. The beef is always tender and juicy, and the gravy is to die for.
Arman lewane
[email protected]Great recipe! Easy to follow and the result was amazing. The meat was cooked perfectly and the gravy was rich and flavorful. Highly recommend!
bnl sakib3011
[email protected]This recipe is an absolute delight! The beef turned out incredibly tender and flavorful. The gravy had the perfect consistency and complemented the beef beautifully. I enjoyed every bite!