IRISH SCRAMBLER AND IRISH BANGERS
Scrambled Brown Eggs with peppers, onions and Irish Farmhouse Cheese. Served with a Irish Banger, mushrooms and Fresh Strawberries.
Provided by Potagekempcc
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- In a large bowl whisk eggs, heavy cream, salt and pepper until combined.
- In a large non-stick skillet melt 2-tablespoons butter. Add Irish Bangers and cook 5 minutes or until done. Remove Bangers place on a paper towels and remove excess grease. Hold Bangers warm for service.
- In the same skillet add mushrooms, 1-teaspoon Cajun Seasoning and sauté 3-4 minutes. Remove mushrooms and hold warm for service.
- Add 1-tablespoon butter, Cajun seasoning, bell peppers, Serrano peppers, green onions and sauté 4-5 minutes. Season with salt and pepper to taste. Stir in fresh parsley.
- Add remaining butter and melt. Fold in eggs and scramble until almost done. Fold in Irish Farmhouse Cheese and finish scrambling eggs.
- Divide scrambled eggs, Irish Bangers, mushrooms on warm plates and serve.
- Garnish plates with Fresh Strawberries and Fresh Parsley sprigs.
Nutrition Facts : Calories 510.2, Fat 38.7, SaturatedFat 18.7, Cholesterol 759.1, Sodium 866.4, Carbohydrate 14.8, Fiber 4.1, Sugar 7.9, Protein 27.5
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Khalid Bajwa
[email protected]This dish was a great way to use up leftover mashed potatoes. The Irish bangers added a nice savory flavor. I would definitely recommend this recipe to anyone looking for a hearty and filling breakfast.
Lojy Muhamed
[email protected]Overall, I really enjoyed this recipe. The Irish scrambler was fluffy and flavorful, and the Irish bangers were perfectly cooked. I would definitely make this recipe again.
Jeevan Raut
[email protected]This dish was a bit too spicy for my taste, but my husband loved it! I think I would use less cayenne pepper next time. Overall, great experience!
Al-amin Islam
[email protected]I found this recipe to be a bit bland. I think I would add more salt and pepper next time.
Simmi Prasai
[email protected]This dish was a bit too greasy for my taste, but the flavors were good. I think I would try making it again with less butter.
emilia schivute
[email protected]I'm not a huge fan of breakfast, but this recipe changed my mind! The Irish scrambler was creamy and delicious, and the Irish bangers added a nice crispy texture. I would definitely recommend this recipe to anyone looking for a tasty and satisfying b
Elisha Pillay
[email protected]This dish was absolutely delicious! The Irish scrambler was creamy and flavorful, and the Irish bangers were crispy on the outside and juicy on the inside. I will definitely be making this again and again.
CH Ahsan razzaq Lahore
[email protected]I made this recipe for my family and they loved it! The Irish scrambler was a great way to use up leftover mashed potatoes, and the Irish bangers added a nice savory flavor. I would definitely recommend this recipe to anyone looking for a hearty and
Elie Basua
[email protected]This recipe was easy to follow and the results were delicious! The Irish scrambler was fluffy and flavorful, and the Irish bangers were perfectly cooked. I would definitely make this recipe again.
Glorious Good
[email protected]This dish was a bit too spicy for my taste, but my husband loved it! I think I would use less cayenne pepper next time.
MD Ali hossin
[email protected]I found this recipe to be a bit bland. I think I would add more salt and pepper next time.
Liz Mendez
[email protected]This dish was a bit too greasy for my taste, but the flavors were good. I think I would try making it again with less butter.
Debbie-Rose Kruger
[email protected]I'm not a huge fan of breakfast, but this recipe changed my mind! The Irish scrambler was creamy and delicious, and the Irish bangers added a nice crispy texture. I would definitely recommend this recipe to anyone looking for a tasty and satisfying b
Bob M
[email protected]This recipe was easy to follow and the results were amazing! The Irish scrambler was fluffy and flavorful, and the Irish bangers were perfectly cooked. I would definitely make this recipe again.
Muhammad Atif
[email protected]I made this recipe for my family and they loved it! The Irish scrambler was a great way to use up leftover mashed potatoes, and the Irish bangers added a nice savory flavor. I would definitely recommend this recipe to anyone looking for a hearty and
Kh Samoon
[email protected]This dish was absolutely delicious! The Irish scrambler was creamy and flavorful, and the Irish bangers were crispy on the outside and juicy on the inside. I will definitely be making this again and again.
Captain Parasite
[email protected]I was skeptical about trying this recipe, but I'm so glad I did! The Irish scrambler was fluffy and flavorful, and the Irish bangers were perfectly cooked. I would highly recommend this recipe to anyone looking for a delicious and easy breakfast.
Nondumiso Tsela
[email protected]This Irish scrambler and Irish bangers recipe was a hit with my family! The flavors were amazing and the dish was so easy to make. I will definitely be making this again.