I am the original magazine recipe clipper. This is another one of those recipes clipped from a magazine in years gone by. Try it, you might like it!!!!!
Provided by Jellyqueen
Categories Dessert
Time 1h
Yield 1 pie
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Place butter in large iron skillet and place in oven to melt.
- When butter is melted, stir in brown sugar, place back in oven and let that melt together.
- Place 1 pie crust on top of the mixture that is in the skillet.
- Mix together granulated sugar and cinnamon.
- Place apple slices on top of pie crust and cover with the sugar/cinnamon mixture.
- Place second pie crust on top and make small slits in crust and seal on the edges Bake 45 minutes or until lightly browned.
- Serve warm with a vanilla cream or ice cream.
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Success Ventures
[email protected]I made this pie for a potluck and it was a huge success!
Goldie buzz bee
[email protected]This apple pie is a great way to use up leftover apples.
bongani dube
[email protected]I was looking for an easy apple pie recipe and this one fit the bill perfectly. It was so simple to make and it turned out so delicious. The crust was flaky and the apples were perfectly tender. I'll definitely be making this again.
Mayor Donwilson
[email protected]This is the best apple pie I've ever had! The crust was flaky and the apples were perfectly tender and flavorful. I loved the little bit of crunch from the walnuts. I'll definitely be making this again and again.
Jamie Anders
[email protected]I'm not a big fan of apple pie, but I really enjoyed this one. The crust was so flaky and the apples were perfectly tender. I'll definitely be making this again.
Victoria Rodriguez
[email protected]This apple pie is the perfect fall dessert. The apples are perfectly spiced and the crust is flaky and buttery. I love that it's made in an iron skillet, which gives it a nice rustic look.
Choudhry Arslan
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The pie was so easy to make and it turned out so beautiful. I'll definitely be making this again.
Rainbow FleXxx
[email protected]This apple pie is a great way to use up leftover apples. I had a bunch of apples that were starting to go bad, so I decided to make this pie. It turned out so well! The apples were perfectly cooked and the crust was flaky and delicious.
Ovi Das
[email protected]I was looking for an easy apple pie recipe and this one fit the bill perfectly. It was so simple to make and it turned out so delicious. The crust was flaky and the apples were perfectly tender. I'll definitely be making this again.
Hemunsu Mondal
[email protected]This is the best apple pie I've ever had! The crust was flaky and the apples were perfectly tender and flavorful. I loved the little bit of crunch from the walnuts. I'll definitely be making this again and again.
Sasha Washington
[email protected]I'm not a big fan of apple pie, but I really enjoyed this one. The crust was so flaky and the apples were perfectly tender. I'll definitely be making this again.
Meseret Asfaw
[email protected]This apple pie is the perfect fall dessert. The apples are perfectly spiced and the crust is flaky and buttery. I love that it's made in an iron skillet, which gives it a nice rustic look.
Spykey Da Hiphopian
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The pie was so easy to make and it turned out so beautiful. I'll definitely be making this again.
Pk Rana
[email protected]This apple pie is a great way to use up leftover apples. I had a bunch of apples that were starting to go bad, so I decided to make this pie. It turned out so well! The apples were perfectly cooked and the crust was flaky and delicious.
Ky-mani Hepburn
[email protected]I was a bit skeptical about making an apple pie in an iron skillet, but I'm so glad I tried it! The pie turned out perfectly. The crust was golden brown and flaky, and the apples were tender and flavorful. I'll definitely be using this recipe again.
Rocky Debnath
[email protected]I've made this apple pie several times now, and it's always a crowd-pleaser. The iron skillet gives it a nice crispy crust, and the apples stay nice and juicy. Highly recommend!
Noah Richey
[email protected]This apple pie was a hit! The crust was flaky and buttery, and the apples were perfectly tender and sweet. I'll definitely be making this again.