ISLAND PINEAPPLE PANCAKES
With these pineapple and coconut pancakes, you can have a morning Hawaiian getaway right in your kitchen. These are sure to become a weekend ritual and will definitely impress any visiting guests.
Provided by ScratchCook
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 30m
Yield 12
Number Of Ingredients 14
Steps:
- Beat buttermilk, milk, eggs, butter, and vanilla extract together in a large bowl. Combine flour, baking powder, baking soda, and salt in a smaller bowl; whisk into the buttermilk mixture until blended. Do not overmix batter.
- Squeeze juices out of the pineapple using a paper towel. Place pineapple, coconut, macadamia nuts, and chocolate chips in individual small bowls.
- Heat a skillet over medium heat and coat with cooking spray. Pour in 1/3 cup of batter for each pancake. Sprinkle a portion of pineapple over the wet batter in the skillet. Scatter some coconut, nuts, and chocolate on top. Cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 286.1 calories, Carbohydrate 33 g, Cholesterol 40.4 mg, Fat 15.1 g, Fiber 2.2 g, Protein 6.1 g, SaturatedFat 6.6 g, Sodium 398.6 mg, Sugar 17.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Saleembughio 26
[email protected]These pancakes are a delicious and easy way to enjoy the flavors of Hawaii.
Shahjahan Afif
[email protected]I highly recommend this recipe to anyone who loves pineapple pancakes.
Ihtasham Ali
[email protected]These pancakes are a great way to start your day or to enjoy as a dessert.
Fazal Mahmood
[email protected]I made these pancakes for a special occasion and they were a big hit! Everyone loved them.
Thwin Htoo san
[email protected]These pancakes are a great way to use up leftover pineapple.
Brighton Sserunkuma
[email protected]I added a little bit of cinnamon to the batter and it gave the pancakes a really nice flavor.
mel s
[email protected]I didn't have any fresh pineapple, so I used canned pineapple instead. The pancakes still turned out great!
Sama Ali
[email protected]I found the recipe to be a little bit confusing, but the pancakes still turned out well.
Sne Mazibuko
[email protected]These pancakes are a little bit sweet for my taste, but they are still very good.
Waqar Raja
[email protected]I'm not a very experienced cook, but these pancakes were easy to make and they turned out great! I will definitely be making them again.
Jorunee Griffin
[email protected]I made these pancakes for my kids and they loved them! They said they were the best pancakes they ever had.
EVELYN PROCTOR
[email protected]These pancakes are a great way to start your day! They are light and fluffy, and the pineapple flavor is a nice touch.
Decarlos Wright
[email protected]I followed the recipe exactly and the pancakes turned out perfect! I highly recommend this recipe.
Numan Malik
[email protected]I'm not a big pancake fan, but these pancakes changed my mind! They are so flavorful and moist.
babygirl arianna
[email protected]These pancakes are so easy to make and they taste amazing! I love the combination of pineapple and coconut.
cupcake1845 cupcake1845
[email protected]I made these pancakes for a brunch party and they were a huge success! Everyone loved them.
Nangolo Titus
[email protected]These pancakes were a hit with my family! They were light and fluffy, with a delicious pineapple flavor. I will definitely be making them again.