For a new take on tuna, team it with a variety of colorful veggies.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- In medium bowl, mix all ingredients except lettuce. Refrigerate 10 minutes to blend flavors.
- Just before serving, place lettuce in serving bowl; spoon salad on lettuce.
Nutrition Facts : Calories 270, Carbohydrate 33 g, Cholesterol 10 mg, Fiber 8 g, Protein 20 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 530 mg, Sugar 4 g, TransFat 0 g
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Ayden Bockweg
[email protected]I would definitely make this salad again.
Gwen Rippy
[email protected]This salad is a great way to use up leftover tuna and vegetables.
Asphile Madondo
[email protected]I love the tangy dressing on this salad.
John Chima Iheonu
[email protected]This salad is a great way to get your kids to eat their vegetables.
thekings channel
[email protected]I would definitely recommend this salad to others.
Aisha Mauli
[email protected]This salad is a great source of protein and fiber.
Buddy Walser
[email protected]I love the addition of the beans to this salad.
Faten fathi Eissa
[email protected]This salad is a great make-ahead meal.
Rashmini Nayanathara
[email protected]I've made this salad several times and it's always a hit.
Sifat
[email protected]This salad is a great way to use up leftover tuna.
Eva Cipriano
[email protected]I made this salad for my friends and they all raved about it.
FF Loveer
[email protected]This salad is perfect for a summer picnic or potluck.
Ashley Jeffels
[email protected]I love this salad! It's a great way to get your vegetables in.
Andy Coon
[email protected]This salad is so easy to make and it's so delicious. I will definitely be making it again.
Awais Gopang
[email protected]I'm always looking for new and healthy salad recipes. This one is a keeper!
hayder moh
[email protected]This salad is delicious! I love the combination of tuna, beans, and vegetables.
Priscila McConnell
[email protected]I made this salad for my family and they loved it! It's a great recipe for a quick and easy meal.
Nicole Holder
[email protected]This salad is a great way to use up leftover tuna and beans. It's also a healthy and delicious option for lunch or dinner.