ITALIAN BEEF AND PEPPERS GOULASH
This is a family concocted favorite. When I was a kid we called it Diago Goulash...but thats not quite PC. ENJOY!
Provided by princess buttercup
Categories Stew
Time 55m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In large pan, brown steak in oil.
- Add onions and cook 3 minutes.
- Add tomato sauce, water, tomatoes and spices.
- Bring to boil, then Simmer 30 minutes or more.
- Add green peppers.
- Cook 15 minutes.
- (I don't like them too mushy).
- Serve over rice.
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Amahle Mdluli
[email protected]This goulash is a great way to use up leftover beef. I also like to add some cooked rice to the dish. It makes it even more hearty and filling.
jordan mikeal junior
[email protected]I'm not a big fan of bell peppers, but I really enjoyed this dish. The peppers were cooked perfectly and they added a nice sweetness to the dish.
Sajid ali Samo
[email protected]This dish is a bit too spicy for my taste, but I know my husband will love it. I'll probably make it again, but with less chili powder.
Rukai Rowdy
[email protected]This goulash is a great way to get your kids to eat their vegetables. My kids love the sweet peppers and the flavorful sauce.
Hugo Curtis
[email protected]I've made this dish several times and it always turns out great. It's one of my go-to recipes for a quick and easy weeknight meal.
Samuel Rapu
[email protected]This goulash is a great way to use up leftover beef. It's also a great dish to make ahead of time and reheat for later.
CALVIN KLEINBOOI
[email protected]I love serving this dish with a side of crusty bread. It's the perfect way to soak up all the delicious sauce.
Raj GAMING
[email protected]This goulash is so hearty and filling. It's the perfect meal for a cold winter night.
Ashten Lane
[email protected]I love the way the flavors of the beef, peppers, and tomatoes come together in this dish.
Micheal
[email protected]This dish is perfect for a weeknight meal. It's quick, easy, and delicious.
Noah Ntim
[email protected]This goulash is so easy to make. I can have it on the table in under an hour.
Md Jann
[email protected]I love the combination of beef and peppers in this dish. It's a classic combination that always tastes great.
Presella Charlery
[email protected]This dish is a family favorite. It's always a hit when I make it.
Lolz Studios
[email protected]This goulash is the perfect comfort food. It's hearty, flavorful, and easy to make. I love serving it with mashed potatoes or rice.
Md Dipu Islam
[email protected]I was disappointed with this dish. The beef was tough and the peppers were undercooked. The sauce was also very bland. I would not recommend this recipe.
Raftaar x Devil
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. The beef was tender and the peppers were cooked perfectly. I would recommend using less chili powder next time.
Janet Van Staden
[email protected]This goulash was easy to make and very delicious. I used ground turkey instead of beef and it turned out great. I also added some extra vegetables, such as carrots and celery. The whole family loved it!
Cameron Forrest
[email protected]I made this dish last night and it was a hit with my family. The beef was fall-apart tender and the peppers were perfectly cooked. The sauce was also very flavorful and had just the right amount of spice. I will definitely be making this dish again.
Craig Maguire
[email protected]This Italian beef and peppers goulash is a hearty and flavorful dish that is perfect for a cold winter night. The beef is tender and juicy, and the peppers add a nice sweetness and crunch. I also love the addition of the tomatoes and spices, which gi