ITALIAN BEEF HOAGIES

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You'll need just five ingredients to feed a crowd these tender and tangy Italian beef sandwiches. On weekends, I start the roast the night before, so I can shred it in the morning. -Lori Piatt, Danville, Illinois

Provided by Taste of Home

Categories     Lunch

Time 8h25m

Yield 18 servings.

Number Of Ingredients 5

1 beef sirloin tip roast (4 pounds), halved
2 envelopes Italian salad dressing mix
2 cups water
1 jar (16 ounces) mild pickled pepper rings, undrained
18 hoagie buns, split

Steps:

  • Place roast in a 5-qt. slow cooker. Combine the salad dressing mix and water; pour over roast. Cover and cook on low for 8-10 hours or until meat is tender. , Remove meat; shred with two forks and return to the slow cooker. Add pepper rings; heat through. Spoon 1/2 cup meat mixture onto each bun.

Nutrition Facts : Calories 346 calories, Fat 9g fat (4g saturated fat), Cholesterol 53mg cholesterol, Sodium 674mg sodium, Carbohydrate 39g carbohydrate (8g sugars, Fiber 2g fiber), Protein 26g protein.

Ollor benson
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I've made these Italian Beef Hoagies several times now and they are always a hit! My family loves them and they are so easy to make. I highly recommend this recipe.


Alikhan Pakistan
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These Italian Beef Hoagies are the best I've ever had! The beef is so tender and juicy, and the hoagies are so flavorful. I will definitely be making these again and again.


Sufyan Qadeer
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I made these Italian Beef Hoagies for a party and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making these again.


Sumyya Butt
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These Italian Beef Hoagies are amazing! The beef is so tender and flavorful, and the hoagies are the perfect size. I will definitely be making these again.


Afran Faruk
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I've made these Italian Beef Hoagies several times now and they are always a hit! My family loves them and they are so easy to make. I highly recommend this recipe.


Gourab Ga
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These Italian Beef Hoagies are the best I've ever had! The beef is so tender and juicy, and the hoagies are so flavorful. I will definitely be making these again and again.


Meva Ram
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I made these Italian Beef Hoagies for a party and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making these again.


OFFAP3RC
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These Italian Beef Hoagies are amazing! The beef is so tender and flavorful, and the hoagies are the perfect size. I will definitely be making these again.


Tasha Ausman
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I've made these Italian Beef Hoagies several times now and they are always a hit! My family loves them and they are so easy to make. I highly recommend this recipe.


Aki Shah
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These Italian Beef Hoagies are the best I've ever had! The beef is so tender and juicy, and the hoagies are so flavorful. I will definitely be making these again and again.


Richard Sutton
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I made these Italian Beef Hoagies for a party and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making these again.


Yousaf Ahmad
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These Italian Beef Hoagies are amazing! The beef is so tender and flavorful, and the hoagies are the perfect size. I will definitely be making these again.


mrs ruma
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I've made these Italian Beef Hoagies several times now and they are always a hit! My family loves them and they are so easy to make. I highly recommend this recipe.


Farwa Khan
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These Italian Beef Hoagies are the best I've ever had! The beef is so tender and juicy, and the hoagies are so flavorful. I will definitely be making these again and again.


Alitariq Alitariq
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I made these Italian Beef Hoagies for a party and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making these again.


Hacker Khan
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These Italian Beef Hoagies were a hit with my family! The beef was so tender and flavorful, and the hoagies were the perfect size. I will definitely be making these again.


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    #course     #main-ingredient     #preparation     #for-large-groups     #5-ingredients-or-less     #lunch     #main-dish     #beef     #easy     #crock-pot-slow-cooker     #meat     #roast-beef     #equipment     #number-of-servings