ITALIAN BEEF MACARONI
Such a pleaser with not just you adults, but the children as well. They always come back for more. Easy to prepare and can be frozen.
Provided by JoyfulCook
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in saucepan. Add the onions and garlic. Cook slowly for 5 minutes or until soft.
- Add beef to the pan, stirring until it looses the pinkness. Stir in the oregano, basil, tomatoes with the juice, tomato puree, paprika and stock cube.
- Simmer for about 10 minutes, then toss in a couple of handfuls of the cheese and stir.
- Mix in the cooked macaroni, stir well and place in pie or casserole dish. Sprinkle remaining cheese on top and bake in the oven at 180°C (350°F) for approximately 20 minutes.
- Serve with salads and breads.
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SANI MARUF
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
malebo kungoane
[email protected]This dish was a bit too time-consuming for me. I'm not sure I'll make it again.
La Noche De la Muerte
[email protected]I had some trouble finding the right type of pasta. I ended up using elbow macaroni and it worked fine.
Jeo Larranaga
[email protected]I found this dish to be a bit too bland. I added some extra spices and it was much better.
LeoDor Frenzy
[email protected]I'm not a fan of the cheese topping, but the rest of the dish was great.
Isabella Ann
[email protected]I made this dish in my slow cooker and it turned out great. It's a great way to have a hot meal ready when you get home from work.
CAT VAN rOOYEN
[email protected]This dish is so versatile. You can add or remove ingredients to suit your taste.
Tasneem Kausar
[email protected]I used a different type of pasta and it turned out just as good.
Ricardo Nuno
[email protected]I added some chopped bell peppers and onions to this dish and it was even better.
Matthew Cluett Kennedy
[email protected]I love that this recipe uses ground beef. It's a great way to use up leftovers.
Jinette mujinga
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Tanvir
[email protected]I made this dish for my picky eater and he loved it! He even asked for seconds.
funny sisters
[email protected]I'm not a big fan of macaroni and cheese, but this dish changed my mind. The combination of the beef and the cheese was perfect.
Dahaur Thakur
[email protected]This recipe is a keeper! I made it for a potluck and it was the first dish to go. Everyone loved it.
Eyob Alem
[email protected]I've been making this Italian beef macaroni for years and it's always a crowd-pleaser. It's easy to make and always turns out great.
Ariel Bonbones
[email protected]I made this dish last night and it was so delicious! The beef was tender and flavorful, and the macaroni and cheese was creamy and cheesy. My husband and kids loved it.
Md Riyjul
[email protected]This Italian beef macaroni was a hit with my family! The flavors were rich and savory, and the pasta cooked perfectly. I will definitely be making this again.