ITALIAN BRAISED BEEF SHORT RIBS WITH GNOCCHI

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ITALIAN BRAISED BEEF SHORT RIBS WITH GNOCCHI image

Categories     Soup/Stew     Beef     Dinner

Yield 4

Number Of Ingredients 9

1 medium onion, thinly sliced
1/4 cup sun-dried tomato spread
1 (1.3oz) packet Parma Rosa sauce mix, divided
1 tsp. dried italian seasoning
2 lb beef chuck short ribs
1 (24oz) jar arrabbiata (or marinara) specialty pasta sauce, divided
1 (14oz) can low-sodium beef broth, divided
1 (16oz) package gnocchi pasta
1/4 tsp pepper

Steps:

  • 1. Combine tomato spread, 1 tsp Parma Rosa sauce mix, and Italian seasoning; coat ribs with tomato mixture. 2. Place ribs in slow cooker with onions, one-half of the broth, and one-half of the pasta sauce; cook on HIGH 4-6 hours or low 6-8 hours or until meat is tender. 3. Skim any excess fat from meat mixture. Whisk remaining broth, pasta sauce, and Parma Rosa sauce mix until blended; add to slow cooker. Stir in gnocchi; cook 8-10 minutes or until pasta is tender. Serve.

tim canfield
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I'll definitely be making this again!


Binod Achhami
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This recipe is a 10/10!


Radha Subedi
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Best beef short ribs I've ever had!


Salma Haque
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Amazing!


Nida Jaffar
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Delicious!


Kufre Elijah
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This is my favorite beef short ribs recipe. The ribs are always fall-apart tender and the gnocchi is light and fluffy. The sauce is also very flavorful. I highly recommend this recipe.


Kashi Khan
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I love this recipe! The beef ribs are always so tender and the gnocchi is the perfect side dish. The sauce is also very flavorful. I highly recommend this recipe.


Emory Turner
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This recipe is a keeper! The beef ribs were cooked to perfection and the gnocchi was delicious. The sauce was also very flavorful. I will definitely be making this again.


Abdullah Robin
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I've made this recipe a few times now and it's always a hit. The beef ribs are always fall-apart tender and the gnocchi is light and fluffy. The sauce is also very flavorful. I highly recommend this recipe.


Unadike Micheal
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This is a great recipe for a special occasion. The beef ribs were so tender and flavorful, and the gnocchi was the perfect accompaniment. The sauce was also very good. I will definitely be making this again.


Wajahat Shah
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I made this dish for a dinner party and it was a huge hit! Everyone loved the tender beef ribs and the light and fluffy gnocchi. The sauce was also very flavorful. I will definitely be making this again.


Shahadat Babu
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This recipe was easy to follow and the results were delicious. The beef ribs were fall-apart tender and the gnocchi was perfectly cooked. The sauce was flavorful and rich. I will definitely be making this again.


Ahmed Awel
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Wow! This dish was incredible. The short ribs were cooked to perfection and the gnocchi was light and fluffy. The sauce was rich and flavorful. I will definitely be making this again.


Rose
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The ribs were amazing! So tender and flavorful! I served them with mashed potatoes and roasted vegetables, and it was a perfect meal. Will definitely make this again.


Shazzat Sarkar
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This braised beef short ribs recipe is a winner! The meat was fall-apart tender and the gnocchi was light and fluffy. The flavors were rich and complex, with a perfect balance of herbs and spices. I will definitely be making this dish again.