ITALIAN CHICKEN CUTLET SANDWICH WITH BROCCOLI RABE AND PROVOLONE
Steps:
- 1. In a wide, shallow bowl, whisk eggs, milk, crushed red pepper, and salt. 2. Place flour in a separate wide, shallow bowl. Repeat with breadcrumbs. 3. In a large skillet over medium heat, add 3 tablespoons olive oil. 4. Dip one chicken cutlet at a time in the flour, then in the egg mixture, allowing excess to drip into the bowl. Dredge in the bread crumbs, ensuring that the entire cutlet is evenly coated. Add to the skillet, and cook 3-4 minutes on each side until golden brown and crisp. Place on a paper-towel lined dish. Repeat with remaining slices. 5. Bring a large saucepan of salted water to a boil. Boil broccoli rabe for 2 minutes; drain and plunge into a bowl of ice water. "Shocking" the rabe will maintain its vivid green color. 6. In a large skillet over medium heat, add 1 tablespoon olive oil and garlic. Sauté until garlic starts to turn golden. Add broccoli rabe, crushed red pepper, and salt. Sauté 1-2 minutes more until just tender. 7. Place one split roll on a clean work surface. Place chicken cutlet on the bottom half of the roll. Top with ¼ of the broccoli rabe and 2 slices of cheese. Place under a broiler for 1-2 minutes, or until the cheese melts. Serve immediately. *Shopping Note: Broccoli rabe, also known as rapini, rape, and broccoli raab, is a popular Italian vegetable. It looks like slender broccoli and has a sharp, slightly bitter flavor. It is available at Italian markets as well as most major supermarkets.
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Noob game Creative
[email protected]This sandwich was a disappointment. The chicken was dry and overcooked, and the broccoli rabe was limp and tasteless. The provolone cheese was rubbery, and the bread was stale. I would not recommend this sandwich to anyone.
tohidul Islam akash
[email protected]This sandwich was amazing! The chicken was cooked perfectly and the broccoli rabe was tender and flavorful. The provolone cheese was melted and gooey, and the bread was toasted to perfection. I will definitely be making this sandwich again.
Jim Barber
[email protected]This sandwich was just okay. The chicken was a little dry and the broccoli rabe was a bit too bitter. I've had better Italian chicken cutlet sandwiches.
Jamie Alvarez
[email protected]I've had this sandwich at a few different restaurants and it's always delicious. The chicken is always juicy and flavorful, the broccoli rabe is cooked to perfection, and the provolone cheese is melted and gooey. I love this sandwich!
Joseph Surasky
[email protected]This sandwich was a disappointment. The chicken was dry and overcooked, and the broccoli rabe was limp and tasteless. The provolone cheese was rubbery, and the bread was stale. I would not recommend this sandwich to anyone.
Kuchinei Choto
[email protected]This sandwich was amazing! The chicken was cooked perfectly and the broccoli rabe was tender and flavorful. The provolone cheese was melted and gooey, and the bread was toasted to perfection. I will definitely be making this sandwich again.
Md Akash sorker
[email protected]This sandwich was just okay. The chicken was a little dry and the broccoli rabe was a bit too bitter. I've had better Italian chicken cutlet sandwiches.
Md Sakhb
[email protected]I've made this sandwich several times and it's always a hit! The chicken is always cooked perfectly and the broccoli rabe is always tender and flavorful. The provolone cheese melts perfectly and the bread is always toasted to perfection. I love this
Fazliddin FAXRIDDINOVICH
[email protected]This sandwich was delicious! The chicken was juicy and tender, and the broccoli rabe was cooked to perfection. The provolone cheese was melted and gooey, and the bread was soft and fluffy. I would definitely recommend this sandwich to anyone.
NOBRA channel
[email protected]This sandwich was a disappointment. The chicken was dry and overcooked, and the broccoli rabe was limp and tasteless. The provolone cheese was rubbery, and the bread was stale. I would not recommend this sandwich to anyone.
Rozlynn Garza
[email protected]I love this sandwich! The chicken is always juicy and flavorful, and the broccoli rabe is cooked perfectly. The provolone cheese is melted and gooey, and the bread is toasted to perfection. I always get this sandwich when I go to my favorite Italian
glitter Sparkle fam sloan
[email protected]This sandwich was just okay. The chicken was a little bland and the broccoli rabe was a bit too bitter. The provolone cheese was good, but the bread was a little dry.
Abdi zalaam Qaliif
[email protected]This sandwich was amazing! The chicken was cooked perfectly and the broccoli rabe was tender and flavorful. The provolone cheese melted perfectly and the bread was toasted to perfection. I will definitely be making this sandwich again and again.
ademola adeyanju
[email protected]The chicken was a little dry, but the sandwich was still good. I would recommend using a thicker cut of chicken or pounding it out thinner before cooking.
Kinley Cramer
[email protected]I'm not usually a fan of broccoli rabe, but it was surprisingly good in this sandwich. The bitterness was balanced out by the sweetness of the chicken and the saltiness of the provolone. I would definitely order this sandwich again.
pk Parves
[email protected]This Italian Chicken Cutlet Sandwich was a hit with my family! The chicken was juicy and flavorful, the broccoli rabe was perfectly cooked, and the provolone cheese melted perfectly. The bread was also delicious and held up well to the sandwich. I wi